Ginger (Zingiber officinale Rosc.) is an important spice crop valued for its flavored and medical properties. It susceptible to soil-borne diseases, which can cause considerable economic loss growers. In vitro culture feasible the propagation of disease-free ginger plants, but has several disadvantages when producing seed rhizomes that be commercially used, such as long cultivation cycles (usua...

The effect of biochar produced from paddy husk and coconut frond on soil physical properties yield ginger crop was studied in a laterite Kerala, India. treatments included (PHB) (CFB) each @ 10, 20 30 t ha-1 + NPK as per KAU package practices (KAU POP) recommendation, POP alone (30 FYM 75: 50: 50 kg ha-1) absolute control. recovery 50% that 40%. Physical the were significantly improved by appli...

Objective: Mango ginger (Curcuma amada Roxburgh) belongs to the Zingiberaceae family, a type of annual plant. It is commonly used for culinary and therapeutic purposes, which also has maximum amount health benefits. The main objective study formulation antifungal herbal soap alternate chemical products. Methods: In present study, aqueous, ethanol, chloroform extract mango were subjected qualita...

Abstract The production system for industrial oil and gas is susceptible to corrosion, which must be controlled in order sustain well direct as the of tubing initial point contact with corrosion fluid material agent. A chemical reaction between corrosive materials fluids results corrosion. Due its mechanical characteristics, stainless steel has a wide range uses building, chemical, structural s...

OBJECTIVE Evaluation of the effect of a ginger extract (Zintona EC) on patients suffering from gonarthritis. MATERIAL AND METHODS Twenty-nine patients (6 men and 23 women) with symptomatic gonarthritis (ACR criteria), in the age range 42-85 years, were included after randomization in a double blind, placebo controlled, crossover study of 6 months' duration. The treatment group was given a gin...

Domestic production of ginger ( Zingiber officinale ) and turmeric Curcuma longa rhizomes is increasing. The objective this study was to compare growth rhizome yield these crops using different container volumes planting densities. Two greenhouse experiments that lasted 28 weeks each were conducted. In Expt. I, one sprouted a single variety (Bubba Blue) four varieties (Hawaiian Red, BKK, White ...