نتایج جستجو برای: has higher correlation with grain yield
تعداد نتایج: 10104359 فیلتر نتایج به سال:
background and objectives: quinoa (chenopodium quinoa willd.) is a member of amaranthaceae family that originated in the andean region in bolivia, chile and peru five thousands of years and so it has a tiny and round seeds. quinoa in different combinations of food used as food, as well as how to cook like rice grains and known as the inca rice in the south american countries. the high nutrition...
Abstract: Wheat grain yield is reduced by post-anthesis drought stress conditions in most wheat growing farmlands of Iran. To evaluate the effect of post-anthesis-withholding irrigation on yield, yield components and canopy temperature of wheat cultivars, a field experiment was conducted as split plot in a completely randomized block design with four replications at experimental farm of coll...
cold is one of the most important abiotic stresses in some regions of iran. to investigate of some tolerance related traits to cold condition, 22 bread wheat genotypes planted in ardabil region in 1980. after plants passed winter cold condition (135 freezing days), cell membrane stability, chlorophyll content of leaf and crown depth and grain yield of genotypes were measured. anova analysis sho...
Finding the appropriate parents for breeding programs is the main aim of selecting in drought tolerant crops and landraces under stresses conditions. In present survey, eigthey wheat landraces and varieties from different areas of Iran were evaluated in Gorgan agricultural research station (as a normal or potential yield) and Mazrae-Nemoneh (as under stress condition) during two years (1999-200...
in order to evaluate the relationship between morphological characters in rice lines two populations at f3 generation were grown in research field of agricultural sciences and natural resource university, sari, iran, during 2012. statistical analysis on important agronomic traits showed that maximum standard deviation belonged to total grain number followed by filled grains per panicle and grai...
in order to evaluate the effect of terminal water deficit stress on leaf traits and their relations to grain yield in different barley genotypes (‘yousof’, ‘fajr30’, ‘nosrat’, ‘pbyt-46’, ‘pbyt-97’ and ‘morocco’), two separated experiments were conducted in stress (water withholding from anthesis towards the end of growing season), and non stress (normal irrigation) conditions based on rcbd with...
In order to study the relationship between grain yield and some of agronomic traits under drought stress condition, an experiment with 305 bread wheat inbred lines derived from a cross between Roshan × Falat and 25 drought tolerant and susceptible varieties along with 4 check varieties (Roshan, Falat, Mahdavi and Shahpasand) was conducted in augmented complete block design, at Research Field of...
Evaluation of Wheat Cultivars under Salinity Stress Based on Some Agronomic and Physiological Traits
Fifteen Iranian wheat cultivars (Triticum aestivum L.) were compared for salt (NaCl & Na2SO4 in 1:1 ratio) tolerance using three treatments: 1.26 (control), 6.8 and 13.8 dSm in a green house. During vegetable growth, shoot Na, K, K: Na ratio and agronomic traits such as 1000-grain weight, grain yield, biological yield, number of tillers, number of fertile tillers, spike length, salinity suscept...
A diallel analysis of eight bread wheat (Ttriticum aestivum L.) cultivars was conducted to determine genetic parameters and the type of genetic control for yield and yield components. The parents and their F1 hybrids were evaluated in a randomized complete block design with 3 replications. General and specific combining ability effects were estimated by the method 2 of the Griffings model I, an...
irrigated barley is grown on about 50,000 hectares in the warm agro-climate zone in the south of iran. the average grain yield of barley in these areas is 2,000 kg/ha. wide adaptability and high grain yield stability are important assets for barley varieties to be grown by farmers. zahak barley cultivar was initially selected from international barley germplasm received from cymmit and based on...
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