The melon/cowpea intercropping system can be a specific and efficient cropping pattern in horticultural field. Intercropping systems contribute to the optimization of land use, fostering sustainable agriculture. This study entails first-year comparative assay using cowpea (Vigna unguiculata) melon (Cucumis melo) under organic management with different patterns 30% less fertilization than usual ...

Intercropping is a sustainable practice to achieve higher production with the aim to limit external inputs. A field experiment was conducted at the research farm of the Faculty of Agriculture, University of Maragheh, Maragheh, Iran, during 2016 growing seasons with ten treatments to evaluate the yield, analyze the competition and insect’s assemblages in sunflower (as main plant)/soybean (as com...

On-farm production of protein is limited in most dairy farm operations in arid and semi-arid environments. Cereal-legume intercropping could be a viable option to obtain forage with higher protein content. A two-year experiment was conducted during 2009 and 2010 growing seasons in a loamy soil to determine whether intercropping pattern of barley (Hordeum vulgare L.) and annual medic (Medica...

determining the best mixture of sorghum and fenugreek intercropping defines the best forage quality in medicinal forage production. this project was conducted to evaluate the effect of biological, chemical and integrated fertilizing systems on forage quantity and quality in sorghum and fenugreek intercropping. the experimental treatments were arranged as split plots based on randomized block de...

Intercropping has been practiced worldwide in both traditional and sustainable agriculture to feed the growing population. This study aims analyze research status evolution of intercropping, identify influential authors, centers, articles, reveal main topics between 1992 2020 based on Web Science Core Collection database. The results show that volume publications this field increased rapidly ov...

Nitrogen (N) transfer is well documented in legume-cereal intercropping but this is less often reported for legume-Brassica intercrops even though Brassica crops require higher levels of N fertilizers. The present study was carried out to quantify N transfer from legumes (Lupinus albus L., Trifolium incarnatum L. or Vicia sativa L.) to rapeseed (Brassica napus L.) using the split-root (15)N-lab...

Intensively-managed pine (Pinus spp.) have been shown to support diverse vertebrate communities, but their ability to support invertebrate communities, such as wild bees, has not been well-studied. Recently, researchers have examined intercropping switchgrass (Panicum virgatum), a native perennial, within intensively managed loblolly pine (P. taeda) plantations as a potential source for cellulo...

Field experiment was conducted at Central Institute of Medicinal and Aromatic Plants (CIMAP), Lucknow to evaluate the growth and yield of geranium and garlic in intercropping system. Maximum dry matter accumulation was noticed during 120-135 DAP. Dry matter accumulation in geranium paired sole was almost equal to geranium paired intercrop. Application of phosphorus at 40 kg P2 O5 ha -1 and 30 k...

Root is a primary organ to respond to environmental stimuli and percept signals from neighboring plants. In this study, root responses in maize (Zea mays)/soybean (Glycine max) intercropping systems recognized soil phosphorus (P) status and neighboring plants in the field. Compared to self culture, the maize variety GZ1 intercropping with soybean HX3 grew much better on low P, but not in anothe...