Wheat (Triticum aestivum L.) is one of the most important crops in world. Four spike-related traits, namely, spike weight (SW), length (SL), total number spikelets per (TSNS), kernels (TKNS), and thousand-kernel (TKW), were evaluated 270 F3:6 Nebraska winter wheat lines two environments (Lincoln North Platte, NE, USA). All genotypes both locations exhibited high genetic variation for all yield ...

The narrow genetic variation of bread wheat is one of the limitations to improve it for drought-tolerance. The research carried out to study the responses of different genotypes and traits to imposed moisture stress. The plant material comprised of 10 Aegilops tauschii accessions as well as a tolerant (BW2) and a susceptible (BW1) bread wheat cultivar. To assess the root and shoot-traits, two s...

this research was conducted to study the effects of different salinity levels and exposure times on grain yield and yield components in a green-house experiment at gorgan university of agricultural science and natural resources during 2007- 2008 growing season. a factorial sand culture experiment with three completely randomized replications was used. salinity levels were -0.002, -0.25, -0.50, ...

In order to evaluate the effects of inoculants and chemical fertilizer on quantitative and qualitative yield, a bread wheat cultivar treated with Azotobacter, arbuscular mycorrhiza fungi (AMF) and nitrogen sources by using split plot on the basis of randomized complete block design with three replications in Fars Agricultural Research Station during 2007-2008. Main plots consisted of nitrogen f...

Genetic improvements have significantly contributed to wheat production. Five wheat cultivars-widely grown in north China in the 1950s, 1990s, or 2010s-were grown in field experiments conducted in the 2014-2015 and 2015-2016 growing seasons. This study evaluated the genetic progress in wheat grain yield and its related traits in north China and explored how breeding and selection have influence...

Principal component analysis is a valid method used for data compression and information extraction in a given set of experiments. It is a well-known classical data analysis technique. There are a number of algorithms for solving the problems, some scaling better than others. Wheat ranks as the staple food of most of the nations as well as an agent of poverty reduction, food security and world ...

soil salinity poses considerable and increasing problems for agriculture, and is receiving much attention from plant breeders. the identification of genes whose expression enables plants to adapt to and/or tolerate salt stress is essential for breeding programs, but little is known about the genetic mechanisms of traits in saline conditions. the data obtained from 75 families produced by crossi...

We present a method to estimate the neuronal firing rate from single-trial spike trains. The method, based on convolution of the spike train with a fixed kernel function, is calibrated by means of simulated spike trains for a representative selection of realistic dynamic rate functions. We derive rules for the optimized use and performance of the kernel method, specifically with respect to an e...

the present study aimed at investigating the effect of different levels of nitrogen on yield and yield components of bread and durum wheat. to this end the experiment was conducted in 2010-2011 in south west of iran as split plots based on randomized complete block design with three replications. main plot included four levels of nitrogen 60, 120, 180, 240 kg.ha-1 and the sub plot included four...

Estimating the population activity patterns between two or more spike trains is a fundamental problem in studying neural coding in computational neuroscience. In recent years, there are many different methods proposed to build a framework to deal with these problems by using spike train metric. Here we suggest a kernel method for multichannel spike trains that can provide an opportunity to meas...