نتایج جستجو برای: l plantarum ptcc 1058

تعداد نتایج: 621919  

Journal: :The Journal of biological chemistry 2011
Elvis Bernard Thomas Rolain Pascal Courtin Alain Guillot Philippe Langella Pascal Hols Marie-Pierre Chapot-Chartier

Peptidoglycan (PG) N-acetyl muramic acid (MurNAc) O-acetylation is widely spread in gram-positive bacteria and is generally associated with resistance against lysozyme and endogenous autolysins. We report here the presence of O-acetylation on N-acetylglucosamine (GlcNAc) in Lactobacillus plantarum PG. This modification of glycan strands was never described in bacteria. Fine structural character...

2010
Beatriz del Rio Jos F. M. L. Seegers Maria Gomes-Solecki

BACKGROUND Over the past decade there has been increasing interest in the use of lactic acid bacteria as mucosal delivery vehicles for vaccine antigens, microbicides and therapeutics. We investigated the mechanism by which a mucosal vaccine based in recombinant lactic acid bacteria breaks the immunological tolerance of the gut in order to elicit a protective immune response. METHODOLOGY/PRINC...

2012
Per G. Farup Morten Jacobsen Solveig C. Ligaarden Knut Rudi

Introduction. Knowledge of the mechanism of action of probiotics in subjects with irritable bowel syndrome (IBS) is imperfect. Objective. This trial aimed at discriminating between a direct effect on the gut wall and an indirect effect caused by modulation of the fecal microbiota. Design. Randomized, double-blind, crossover trial. Material and Methods. Patients with IBS were given one capsule o...

Journal: :Applied and environmental microbiology 2004
Jérôme Gury Lise Barthelmebs Ngoc Phuong Tran Charles Diviès Jean-François Cavin

Lactobacillus plantarum displays a substrate-inducible padA gene encoding a phenolic acid decarboxylase enzyme (PadA) that is considered a specific chemical stress response to the inducing substrate. The putative regulator of padA was located in the padA locus based on its 52% identity with PadR, the padA gene transcriptional regulator of Pediococcus pentosaceus (L. Barthelmebs, B. Lecomte, C. ...

2015
Eun Bae Kim Gwi-Deuk Jin Jun-Yeong Lee Yun-Jaie Choi

Herein we report a draft genome sequence for Lactobacillus plantarum SNU.Lp177, which was isolated from animal gut pig feces in South Korea. The draft genome of L. plantarum SNU.Lp177 contains 3,204,772 bp with a G+C content of 44.98% in 101 contigs (N50 = 116,595 bp).

2017
Qing-Qing Dong Hai-Jie Hu Xue-Gang Luo Qiu-Tong Wang Xiang-Chao Gu Hao Zhou Wen-Juan Zhou Xiao-Meng Ni Tong-Cun Zhang

We report the complete genome sequence of Lactobacillus plantarum CGMCC 8198, a novel probiotic strain isolated from fermented herbage. We have determined the complete genome sequence of strain L. plantarum CGMCC 8198, which consists of genes that are likely to be involved in dairy fermentation and that have probiotic qualities.

Journal: :Journal of bacteriology 2012
Roland J Siezen Christof Francke Bernadet Renckens Jos Boekhorst Michiel Wels Michiel Kleerebezem Sacha A F T van Hijum

There is growing interest in the beneficial effects of Lactobacillus plantarum on human health. The genome of L. plantarum WCFS1, first sequenced in 2001, was resequenced using Solexa technology. We identified 116 nucleotide corrections and improved function prediction for nearly 1,200 proteins, with a focus on metabolic functions and cell surface-associated proteins.

Journal: :Journal of bacteriology 2012
Lars Axelsson Ida Rud Kristine Naterstad Hans Blom Bernadet Renckens Jos Boekhorst Michiel Kleerebezem Sacha van Hijum Roland J Siezen

Lactobacillus plantarum is a highly versatile lactic acid bacterium found in various ecological niches, such as fermented vegetable, meat, and dairy products and the gastrointestinal tract. We sequenced the genome of L. plantarum NC8, a naturally plasmid-free strain, which has been used as a model strain in many laboratories worldwide.

Journal: :مهندسی بیوسیستم ایران 0
اکبر بهرامی کارشناس ارشد، گروه علوم و صنایع غذایی، دانشکدۀ کشاورزی، دانشگاه تبریز سیدهادی پیغمبردوست دانشیار گروه علوم و صنایع غذایی، دانشکدۀ کشاورزی، دانشگاه تبریز ابوالفضل گلشن تفتی استادیار بخش تحقیقات فنی و مهندسی کشاورزی مرکز تحقیقات کشاورزی و منابع طبیعی کرمان، کرمان

the study of biochemical characteristics and metabolic activity of lactobacilli is necessary for selecting strains to be used as starter cultures for bread production. in this study, biochemical characteristics, acidification and probiotic properties of lactobacillus strains (lactobacillus plantarum, l. curvatus, l. paralimentarius) isolated from traditional sourdoughs were evaluated. all three...

2017
Yu-Ying Liu Wen-Tao Yang Shao-Hua Shi Ya-Jie Li Liang Zhao Chun-Wei Shi Fang-Yu Zhou Yan-Long Jiang Jing-Tao Hu Wei Gu Gui-Lian Yang Chun-Feng Wang

Goose parvovirus (GPV) continues to be a threat to goose farms and has significant economic effects on the production of geese. Current commercially available vaccines only rarely prevent GPV infection. In our study, Lactobacillus (L.) plantarum NC8 was selected as a vector to express the VP2 gene of GPV, and recombinant L. plantarum pSIP409-VP2/NC8 was successfully constructed. The molecular w...

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