The authors evaluate the impact of foot and mouth disease (FMD) and control of the disease in the Philippines using cost-benefit analysis. A scenario in which FMD control is maintained at recent levels with continued presence of the disease is compared to scenarios in which a publicly funded programme achieves eradication by 2005 (current policy objective), 2007 and 2010. Under varying assumpti...

PREFACE This is the ninth of a series of Working Papers prepared for the Pro-Poor Livestock Policy Initiative (PPLPI). The purpose of these papers is to explore issues related to livestock development in the context of poverty alleviation. Livestock is vital to the economies of many developing countries. Animals are a source of food, more specifically protein for human diets, income, employment...

conclusions the present study showed that cchf is highly prevalent in high risk occupational groups in zahedan, iran. further surveillance, teaching and prevention programs are recommended. results out of 362 patients with cchf (86% male, 14% female; with age range 12-78 years), 123 (34%) were slaughterhouse workers, 103 (28.5%) livestock handlers and farmers, 32 (9%) housewives, 7 (2%) student...

PREFACE This paper is part of a series of political economy Working Papers prepared for the InterGovernmental Authority on Development's Livestock Policy Initiative (IGAD LPI) and the Pro-Poor Livestock Policy Initiative (PPLPI) of the Food and Agriculture Organization (FAO) of the United Nations. The purpose of these papers is to explore strategic political economy issues that would facilitate...

This study uses the Random Parameter Logit model and examines determinants of consumers’ willingness-to-pay (WTP) using Structural Equation Modeling to estimate WTP concerning purchase animal welfare livestock products. The results show that consumers generally positively perceive welfare-certified pork. also suggest importance educating people, strengthening their attitudes purchasing pork can...

An abundance of agricultural by-products have been used to feed dairy and beef cattle in Taiwan, in order to reduce the cost of livestock production. Most farmers are not concerned about the nutrient value of agricultural by-products. They need to be educated on how to utilize by-products properly. Research to improve techniques of preservation and the efficiency of utilization of agricultural ...

Escalating and pervasive outbreaks of animal diseases are posing considerable challenges to livestock producers, industries, and policy-makers around the globe in a context of steadily rising demand for locally produced and imported livestock products. This paper reviews the factors and trends underpinning the growth in meat trade over the past decade and assesses the impact of animal diseases ...

Ochratoxin A (OTA) contamination often causes large economic losses on livestock production. The intake of feed contaminated by OTA also represents a potential risk for animal health and a food safety issue due to the transfer of the toxin through the food chain to humans. The aim of this paper is to review the available literature on: (1) the frequency and degree of occurrence of OTA in differ...