نتایج جستجو برای: nutritional response

تعداد نتایج: 1049339  

Journal: :نشریه مراقبت پرستاری مددجو محور 0
mansooreh tajvidi department of nursing, school of nursing and midwifery, karaj branch, islamic azad university, karaj, iran. maryam charmari department of nutrition and biochemistry, school of nutritional sciences and dietetics, tehran university of medical sciences, tehran, iran.

background: in recent decades, the prevalence of overweight and obesity in adolescents have increased in iran and other countries. this study aimed to assess the prevalence of obesity and its associated factors among high school students of karaj city, iran. methods: a total of 700 students in different age groups were selected by random sampling method. the study samples were divided into 2 gr...

Journal: :iranian red crescent medical journal 0
matin ghanavati department of community nutrition, shahid beheshti university of medical sciences, tehran, ir iran maryam behrooz department of community nutrition, shahid beheshti university of medical sciences, tehran, ir iran bahram rashidkhani department of community nutrition, shahid beheshti university of medical sciences, tehran, ir iran damoon ashtray-larky student research committee, ahvaz jundishapur university of medical sciences, ahvaz, ir iran seyed davood zameni student research committee, ahvaz jundishapur university of medical sciences, ahvaz, ir iran meysam alipour nutrition and metabolic diseases research center, ahvaz jundishapur university of medical sciences, ahvaz, ir iran; nutrition and metabolic diseases research center, ahvaz jundishapur university of medical sciences, p. o. box: 159613-5715794, ahvaz, ir iran. tel: +98-6133367543, fax: +98-6133720299

conclusions the results of the current study suggest that increasing the quality of the diet calculated according to hei can reduce the risk of coming down with cataract. patients and methods this case-control study was conducted on 97 patients with cataract and 198 healthy people (as a control group) in iran. individuals were selected by the convenience sampling method and the food frequency q...

ژورنال: طلوع بهداشت یزد 2016
باقیانی مقدم, محمدحسین, خفری, ثریا, سیدی اندی, سید جلیل, شکری شیروانی, جواد, قدیمی, رضا, پارسیان, هادی,

Introduction: Cancers are one of the most common causes of death at age groups above 50 years old that Life style modification has an important role in prevention of them. Diets are the most important factor at the risk of gastric cancer. The aim of present study was explanation of the Experiences of Patients´ Close Relatives with Risk Factors of Gastric Cancer and Health-Therapeutic Pers...

2016
Omorogieva Ojo Joanne Brooke

There have been significant advances in the provision of enteral nutrition support in the acute and community healthcare settings.[...].

2015
Soumya Jose M Kutty

Objective: To assess the risk factors causing nutritional rickets among children in our part of world. Subjects And Methods: 47 children with rickets and 47 control children matched for age and sex were recruited over a 18 month period in a tertiary care hospital in northern kerala.Diagnosis was based on clinical, radiological, biochemical parameters and response to treatment. Children who pres...

Journal: :Asia Pacific journal of clinical nutrition 2008
Maurizio Muscaritoli Paola Costelli Zaira Aversa Andrea Bonetto Francesco Maria Baccino Filippo Rossi Fanelli

Cancer has always a negative impact on nutritional status, weight loss being a common feature in patients with neoplastic diseases. If left untreated, weight loss may evolve into cancer cachexia, a complex syndrome characterized by marked depletion of body weight, associated with profound alterations of both nutritional status and metabolic homeostasis. Progressive wasting of skeletal muscle ma...

Journal: :Nutricion hospitalaria 2003
F G Campos D L Waitzberg M G Teixeira D R Mucerino D R Kiss A Habr-Gama

Inflammatory Bowel Diseases--ulcerative colitis and Crohn's disease--are chronic gastrointestinal inflammatory diseases of unknown etiology. Decreased oral intake, malabsorption, accelerated nutrient losses, increased requirements, and drug-nutrient interactions cause nutritional and functional deficiencies that require proper correction by nutritional therapy. The goals of the different forms ...

Journal: :Revista do Hospital das Clinicas 2002
Fábio Guilherme Campos Dan L Waitzberg Magaly Gemio Teixeira Donato Roberto Mucerino Angelita Habr-Gama Desidério R Kiss

Inflammatory Bowel Diseases - ulcerative colitis and Crohn's disease- are chronic gastrointestinal inflammatory diseases of unknown etiology. Decreased oral intake, malabsorption, accelerated nutrient losses, increased requirements, and drug-nutrient interactions cause nutritional and functional deficiencies that require proper correction by nutritional therapy. The goals of the different forms...

Journal: :سالمند 0
شیرین حسینی shirin hosseini tehran university of medical sciences.kish,iranدانشگاه علوم پزشکی تهران سید علی کشاورز ali keshavarz tehran university of medical sciences.tehran, iranدانشگاه علوم پزشکی تهران احمد امین ahmad amin department of clinical epidemiology, rajaee cardiovasular, medical & research center.tehran,iranمرکز آموزشی - تحقیقاتی و درمانی قلب و عروق شهید رجایی مجید ملکی majid maleki department of clinical epidemiology, rajaee cardiovasular, medical & research center.tehran,iranمرکز آموزشی - تحقیقاتی و درمانی قلب و عروق شهید رجایی هومن بخشنده آبکنار homan bakhshandeh abkenar department of clinical epidemiology, rajaee cardiovasular, medical & research center.tehran,iranمرکز آموزشی - تحقیقاتی و درمانی قلب و عروق شهید رجایی

objectives: the aim of this study was to assess nutritional status and identify the most significant mna-items (mini nutritional assessment) to accelerate the determination of nutritional risk of heart-failure in elderly patients. methods and materials: the present research was a cross-sectional descriptive analytical survey on hospitalized heart- failure elderly patients (n=225). the sampling ...

Journal: :The American journal of clinical nutrition 2006
Riccardo Caccialanza Giovanni Palladini Catherine Klersy Hellas Cena Christina Vagia Barbara Cameletti Paola Russo Francesca Lavatelli Giampaolo Merlini

BACKGROUND Maintenance of a good nutritional status is associated with prolonged survival in many chronic diseases. To date, the nutritional status of outpatients with immunoglobulin light-chain (AL) amyloidosis has not been evaluated. OBJECTIVE The aims of this study were to obtain information regarding the nutritional status of AL amyloidosis outpatients and to investigate its prognostic ro...

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