Western diets are dominated by the consumption of chemically modified foods, characterized a deficiency n-3 polyunsaturated fatty acids (PUFAs). Lack PUFAs is also present in livestock feed, which negatively affects health, including immune response, and results low content animal products. The goal this experiment was to study effect addition feed containing produced fungus Mortierella alpina ...

Published data on the probable involvement of avidin and avidin-related protein-2 (AVR2) in sustaining sperm viability in sperm storage tubules in 38-wk-old turkeys, and the high affinity of avidin or its analogs to biotin suggest that supplementary biotin may increase oviductal avidin and AVR2 expression, thereby attenuating the adverse effect of aging on hen reproductive performance. Broiler ...

Red Junglefowl (Gallus gallus) is considered as the direct ancestor of domesticated chickens. There is a wide speculation on the on-going gene flow between Red Junglefowls in the wild and some neigbouring native chicken populations in South and Southeast Asia. This may challenge the reliability of specific morphological markers to differentiate them and may have implications on the utility valu...

The aim of this paper was to evaluate the effects of toasted soybean grains on bioeconomic performance of pullets and layer hens in hot and humid environment. A total of 972 three-week-old Harco chicks were divided into 12 groups. At starter, pullet and laying phases, birds were fed four diets containing 0% (R0), 5% (R5), 10% (R10), and 15% (R15) of soybean grains. Results showed similar feed i...

A 12-wk laying trial, using 240 hens and 24 cocks of 52-wk old Fayoumi chicken strain, was conducted to determine whether hatchability can be improved by dietary biotin supplementation during the late stages of egg production and to study its effect on progeny performance. Birds were divided into 4 equal groups of 6 replicates each. A corn-soybean meal basal layer diet was formulated to contain...

the experiment was carried out in poultry experimental station belonging to nrc, cairo, egypt. a total of 120 fayoumi layers, 45 weeks old, were randomly divided into four equal groups. each group included three replicates (10 hens in each). the first group was fed the control diet containing 3.3% gram ca, whereas, the other three received diets containing 2.8, 2.6 and 2.4% gram ca, respectivel...

The study aimed to evaluate the effects of 1 % zinc propionate as a molting agent on egg production and quality, certain biochemical blood parameters, hepatic and renal residues of zinc in laying hens. Sixty laying hens of 64 weeks old were divided into two equal groups; control non molted group, that fed a layer ration without additives and molted group, that fed a layer ration with 1% zinc pr...

Inherited overfeeding and fattiness reduce laying performance in broiler breeder pullets. Although feed restriction is used to compensate for overeating and weight gain, this management practice leads to increases in BW variation, labor cost, and bird stress. Dietary supplementation of anorectic agents, such as fenfluramine, may be an alternative. Anak female prebreeder hens (19 wk of age; n = ...

A study was conducted to evaluate the effects of alfalfa-based molt diets on molting performance and bone qualities. A total of 36 Single Comb White Leghorn hens were used for the study. There were 6 treatments: pretrial control (PC), fully fed (FF), feed withdrawal (FW), 90% alfalfa:10% layer ration (A90), 80% alfalfa:20% layer ration (A80), and 70% alfalfa:30% layer ration (A70). For the PC t...