نتایج جستجو برای: ornamental plants

تعداد نتایج: 201640  

Journal: :Revista Brasileira de Engenharia Agrícola e Ambiental 2017

Journal: :Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture 2014

2006
C. R. Hibben

The year 1967 began a new era for plant pathology, as Japanese researchers reported the discovery of pathogens heretofore unknown in plants. These were called mycoplasmalike organisms, or MLO. Several diseases thought to be caused by viruses were subsequently reexamined, and MLO were identified as the true causal agents. The significance of this discovery is shown by the wide host range of MLO:...

2013
Ahmed A. Zaki Mona I. Shaaban Nadia E. Hashish Mohamed A. Amer Mohamed-Farid Lahloub

This study investigated the effects of some plant extracts on the bacterial communication system, expressed as quorum sensing (QS) activity. Quorum sensing has a directly proportional effect on the amount of certain compounds, such as pigments, produced by the bacteria. Alcohol extracts of 23 ornamental and medicinal plants were tested for anti-QS activity by the Chromobacterium violaceum assay...

2017
Nilufar Z. Mamadalieva Davlat Kh. Akramov Elisa Ovidi Antonio Tiezzi Lutfun Nahar Shahnoz S. Azimova Satyajit D. Sarker

Plants of the Lamiaceae family are important ornamental, medicinal, and aromatic plants, many of which produce essential oils that are used in traditional and modern medicine, and in the food, cosmetics, and pharmaceutical industry. Various species of the genera Hyssopus, Leonurus, Mentha, Nepeta, Origanum, Perovskia, Phlomis, Salvia, Scutellaria, and Ziziphora are widespread throughout the wor...

ژورنال: آبزیان زینتی 2021
Khanjani, Mohammad Hossein, Sharifinia, Moslem,

      The aquaculture industry has grown dramatically in recent years, with a multimillion-dollar market. There are a variety of freshwater fish, marine fish, mollusks, and ornamental fish cultivated in this industry. The pigment and coloring of ornamental fish are important characteristics for marketing. In edible fish, carotenoids are responsible for the pigmentation of body tissue, while in ...

Journal: :Trends in plant science 2009
Silvia Gonzali Andrea Mazzucato Pierdomenico Perata

Anthocyanins are naturally occurring pigments ubiquitously present in plants and, as such, part of the human diet. Owing to their biological activity, anthocyanins have beneficial health effects but, unfortunately, are not present in some important crop plants, such as tomatoes. Recently, a 'purple' tomato, highly enriched with anthocyanins, was produced by the ectopic expression of two selecte...

2013
V. Balakrishnan M. Ram Latha K. C. Ravindran Philip Robinson

Plants are valuable sources of a vast array of chemical compounds like alkaloids, flavonoids, pigments, antimicrobials, pharmaceutical, etc. The majority of the compounds were produced by plants during different stages of cell, tissues and organ differentiation. Plant tissue culture is the process by which parts of plant can be grown in vitro condition in a sterile culture medium. The nutrient ...

2005

Effect of several soil fumigants on plant-parasitic nematodes, weeds, and snapdragon ( Antirrhinum majus L.) production were evaluated in a commercial site in southeast Florida in 2002-03. Treatments consisted of methyl bromide (98%) + chloropicrin (2%), metam sodium, metam sodium + chloropicrin, and a nontreated control. All fumigant treatments reduced (P < 0.05) weed populations compared to t...

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