نتایج جستجو برای: phenol content

تعداد نتایج: 428487  

2018
Qiang Lu Zhen-xi Zhang Xin Wang Hao-qiang Guo Min-shu Cui Yong-ping Yang

A new technique was proposed to co-produce phenol and activated carbon (AC) from catalytic fast pyrolysis of biomass impregnated with K3PO4 in a hydrogen atmosphere, followed by activation of the pyrolytic solid residues. Lab-scale catalytic fast pyrolysis experiments were performed to quantitatively determine the pyrolytic product distribution, as well as to investigate the effects of several ...

2011
Gai-Yun Li Chung-Yun Hse Te-Fu Qin

The brown-rotted wood was liquefied in phenol with phosphoric acid as catalyst and the resulting liquefied products were condensed with formaldehyde to yield novolak liquefied wood-based phenol formaldehyde resin (LWPF). The results showed that brown-rotted wood could be more easily liquefied than sound wood in phenol. The residue content of liquefied wood decreased continually with the progres...

Journal: :Memorias do Instituto Oswaldo Cruz 2010
Wilson Mayrink Carlos Alberto Pereira Tavares Rosangela Barbosa de Deus Melina Barros Pinheiro Tânia Mara Pinto Dabés Guimarães Hélida Monteiro de Andrade Carlos Alberto da Costa Vicente de Paulo Coelho Peixoto da Toledo

For decades thimerosal has been used as a preservative in the candidate vaccine for cutaneous leishmaniasis, which was developed by Mayrink et al. The use of thimerosal in humans has been banned due to its mercury content. This study addresses the standardization of phenol as a new candidate vaccine preservative. We have found that the proteolytic activity was abolished when the test was conduc...

2003
L. Martinez Nieto S. E. Garrido Hoyos M. P. Garcia Pareja

Aspergillus terreus gave the overall best results in alpechin at approximately 80% concentration, degrading organic material by 53%, expressed as COD, and 67%, expressed as BOD. Degradation of the total phenol content, which included the great majority of phenolic compounds, reached 69%.

2017
Tahidul Islam Xiaoming Yu Tanvir Singh Badwal Baojun Xu

BACKGROUND The study on phytochemical difference between red and black goji berry is limited. METHODS Antioxidant activities and phenolic profiles in terms of total phenol content, total flavonoid contents, condensed tannin content, monomeric anthocyanin content, and total carotenoid content of red goji berry (Lycium barbarum) and black goji berry (L. ruthenicum) were compared using colorimet...

2016
Kostas A. Komnitsas Dimitra Zaharaki

In the present study, the efficiency of phenol removal from synthetic aqueous solutions by chemically modified biochar with the use of 1M KOH or 1M FeCl3 was investigated. Initially, biochar was produced after slow pyrolysis of three different agricultural wastes, namely pistachio (Pistacia vera L.) shells, pecan (Carya illinoinensis) shells, and wood sawdust. The quality of biochar was assesse...

میرزایی, زیبا, دهقان, غلامرضا ,

Background & Aims: The aim of this study was to evaluate and compare the antioxidant activity and the collecting rate of free radicals in the environment of in vitro, by utilizing the methanol’s extracts from different parts of the plants such as Plantago major, Trifolium subterraneum, Boswellia thurifera, Juglans regia (walnut). Materials & Methods: Antioxidant and antiradica...

The application of organic fertilizers alone or in combination with bio-fertilizers is important for sustainable agriculture, healthy agricultural production and restoring soil quality. Compost, vermicompost and mycorrhiza amendments could improve soil quality and plant yield. However, little is known about their impact on yield and quality of European borage (Borago officinalis L.). To evaluat...

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