نتایج جستجو برای: proline amino acid content

تعداد نتایج: 1196660  

Journal: :The Journal of biological chemistry 1989
A Amici R L Levine L Tsai E R Stadtman

A number of metal-catalyzed oxidation (MCO) systems mediate the oxidative inactivation of enzymes. This oxidation is accompanied by conversion of the side chains of some amino acid residues to carbonyl derivatives (for review, see Stadtman, E. R. (1986) Trends Biochem. Sci. 11, 11-12). To identify the amino acid residues which are sensitive to MCO oxidation, several enzymes/proteins and amino a...

ژورنال: علوم آب و خاک 2009
دولت آبادیان, آریا, شریفی, مظفر, مدرس ثانوی, سیدعلی محمد,

In order to study the effects of salt stress and leaf feeding by ascorbic acid on antioxidant enzyme activity, proline accumulation and lipid peroxidation on leaves and roots of Brassica napus L. cvs. Okapi, an experiment was conducted as a factorial in a completely random design with three replications. Plants were exposed to salt stresses by NaCl solution (200 mM) and foliar were treated by a...

2011
Ge Xiaoguang Wang Dahui Wei Gongyuan Nie Min Shao Na

The effects of amino acids addition on cell growth, glutathione biosynthesis, glutathione distribution, and the intracellular oxidation-reduction environment of Candida utilis SZU 07-01 during selenium enrichment were investigated in this study. Most amino acids under appropriate concentrations have positive effects on cell growth of the yeast strain, except for phenylalanine and proline, compa...

Journal: :Plant physiology 1973
D J Wort J G Severson D R Peirson

Fourteen-day-old Phaseolus vulgaris L. cv. Top Crop (bush bean) plants were sprayed with the plant growth stimulant, potassium naphthenate (20 mm). Seven days after treatment the contents of glutamic acid dehydrogenase, glutamic-oxaloacetic transaminase, nitrate reductase, glutamine synthetase, and cytochrome oxidase in the trifoliate leaf blades of treated plants were significantly larger, and...

2002
J. Matysik P. Mohanty

Less than 5% of the total pool of free amino acids in plants under stress-free conditions is provided by proline. In many plants under various forms of stress, the concentration increases up to 80% of the amino acid pool. This observation raises the question about the molecular mechanisms, making a high proline concentration favourable under stress conditions. Therefore, the literature about th...

Journal: :Archives of biochemistry and biophysics 1973
A M Felix G Terkelsen

A fllwrometric amino acid analyzer using fllmresramine for the assay of the full array of natural amino ac<ids including prolinc on a single column is reported. The proline determination was carried out by specific introduction of a solution of ,\‘chlorosl~ccinimide into the flow system. Single rolumn fluorometric amino acid analysis was curried out in a significantly shorter time and with a se...

2013
Rokayya Sami Jiang Lianzhou Li Yang Ying Ma Jing Jing

Okra has different uses as a food and a remedy in traditional medicine. Since it produces many seeds, distribution of the plant is also quite easy. Although seed oil yield is low (4.7%), since the linoleic acid composition of the seed oil is quiet high (67.5%), it can still be used as a source of (UNSAT) unsaturated fatty acids. In this study, samples of okra grown in four different locations w...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه اراک - دانشکده علوم پایه 1390

در این پایان نامه، ابتدا به شرح روش تهیه و بررسی خواص طیفی و مغناطیسی چهار کمپلکس کروم(iii) و دو کمپلکس منگنز(ii) با فرمول های بسته cr(l)3 ، cr2(l)2(oh)5(ch3coo) ، mn(l)4cl2 و mn(l)4(no3)2 پرداخته شده است که در آن هاl= 2-carboxylic acid pyridine ، 2-amino-4-methyle pyridine، 2-amino-3-methyle pyridine ،3-methanol pyridine و acid hydrazide 4-pyridine carboxylic می باشد. در ادامه، دو لیگاند با...

Journal: :The British journal of nutrition 1986
R O Ball J L Atkinson H S Bayley

1. The catabolism of L-[1-14C]phenylalanine was used to indicate the effects of single amino acid supplementation of an inadequate protein diet (200 g crude protein (nitrogen x 6.25)/kg) on the utilization of dietary amino acids in pigs of 2.5 kg body-weight reared on an adequate protein diet (240 g crude protein/kg) containing skim milk and a mixture of free amino acids. 2. The oxidation of ph...

Journal: :Journal of neurochemistry 1974
J H Neale J S Elam E A Neale B W Agranoff

The suitability of radioactively labeled proline as a marker of axonally transported protein in the goldfish visual system is further investigated and compared with another amino acid, leucine, in double-label experiments. Intraocularly injected proline is incorporated into protein in the eye 5 times more efficiently than is leucine, while local labeling of brain protein from precursor which ha...

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