نتایج جستجو برای: robusta pandesma

تعداد نتایج: 1656  

Journal: :Coffee Science 2021

Coffee is known as one of the most popular beverages around world. belongs to botanical family Rubiaceae and genus coffea. The two economically important species are C. arabica (arabica coffee) canephora (robusta coffee).The health benefits coffee due presence many biologically active components such caffeine, chlorogenic acid, nicotinic quinolinic trigonelline, tannic pyrogolic acid. postharve...

Journal: :Selaparang 2022

ABSTRAKMitra kegiatan pengabdian kepada masyarakat adalah kelompok tani Sangkuriang Desa Garahan Kecamatan Silo Kabupaten Jember yang memiliki potensi ketersediaan hasil panen kopi robusta cukup banyak tetapi belum diupayakan pengolahan secara optimal sehingga perlu adanya transfer teknologi tepat guna mudah diterapkan untuk meningkatkan kualitas produk melalui pembuatan instan. Tujuan pengetah...

Journal: :Jurnal Ilmiah Mahasiswa Pertanian 2022

Abstrak. Penelitian bertujuan untuk mengetahui kelas kesesuaian lahan dan faktor pembatas pengembangan perkebunan kopi robusta di Kecamatan Bandar Baru Kabupaten Pidie Jaya. menggunakan metode survey observasi lapangan yang dilanjutkan analisis sampel tanah laboratorium data diperoleh dianalisis secara deskriptif dibandingkan dengan kriteria tanaman robusta, memperoleh aktual potensial. Hasil p...

Journal: :Journal of applied biology and biotechnology 2023

Salinity and drought response alleviate caffeine content of young leaves Coffea canephora var. Robusta cv. S274Avinash Kumar,Gyanendra Kumar Naik,P. S. Simmi,Parvatam Giridhar

Journal: :Jurnal Biologi Tropis 2022

A type of coffee plant that is widely cultivated in the city Pagar Alam, South Sumatra Robusta (Coffea canephora). The robusta one traditional plants can be used as a medicine. purpose this research to analyze potential peaberry Sangrai bean extract and green from Alam against growth Candida albicans fungus. test method carried out by extraction, phytochemical screening anti-fungal activity ext...

2016
Douglas N. Hales Satya S. Chakravorty

______________________________________________________________________________ High Reliability Organizations (HROs) are organizations with processes that have extremely low failure rates, because the costs of failures are extremely high. According to Weick, et al. (2008) key aspects of HROs are: preoccupation with failure, reluctance to simplify, sensitivity to operations, among others. While ...

2010
Prasant Mohanty Luigi Di Biase Mazen Shaheen William R. Lewis Jennifer E. Cummings Paul Wang Amin Al-Ahmad

Dimpi Patel, DO; Prasant Mohanty, MBBS, MPH; Luigi Di Biase, MD; Mazen Shaheen, MD; William R. Lewis, MD; Kara Quan, MD; Jennifer E. Cummings, MD; Paul Wang, MD; Amin Al-Ahmad, MD; Preeti Venkatraman, MD; Eyad Nashawati, MD; Dhanunjaya Lakkireddy, MD; Robert Schweikert, MD; Rodney Horton, MD; Javier Sanchez, MD; Joseph Gallinghouse, MD; Steven Hao, MD; Salwa Beheiry, RN; Deb S. Cardinal, RN; Ja...

Journal: :The British journal of nutrition 1993
S Mahmood R Smithard

The effects of body size and feed intake on N digestibility, pancreas and liver weight, and digestive enzyme activities in male broiler chicks were compared with those induced by dietary tannins. Four groups (SSM, ad lib., pair-fed and young) of sixteen birds each (2 weeks old) were used as experimental animals. They were fed on experimental diets for 4 weeks, except the young group which were ...

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