The hypothesis that the unsaponifiable fraction of olive oil dramatically influences hepatic gene expression was tested in mice. Two olive oils, obtained from the same olive cultivar but by different technological procedures, were characterized to show that they differed mainly in terms of the composition/quantity of this unsaponifiable fraction. Using DNA microarrays, hepatic gene expression w...

Knowledge on the genetic basis underlying interactions between beneficial bacteria and woody plants is still very limited, and totally absent in the case of olive. We aimed to elucidate genetic responses taking place during the colonization of olive roots by the native endophyte Pseudomonas fluorescens PICF7, an effective biocontrol agent against Verticillium wilt of olive. Roots of olive plant...

The Article is devoted to the applied problem of identifying the linguistic features of engineering texts. The study of Russian-language texts of engineering discourse is usually of an applied nature, in our case, this applied research is caused by the need to teach foreigners who receive professional engineering education in Russia and in Russian language. The object of the research is the Rus...

The olive tree is a member of the Oleaceae family, which contains the genera Fraxinus, Forsythia, Forestiera, Ligustrum and Syringa, as well as the genus Olea. Commercial olives are products of the Olea europaea L. species. There are roughly 20 species of Olea found throughout tropical and subtropical regions of the world, but only O. europaea L. produces edible fruit. The fruit of olive trees ...

This work has studied for the first time the structure and diversity of plant-parasitic nematodes (PPNs) infesting olive orchard soils in a wide-region in Spain that included 92 locations. It aims at determining which agronomical or environmental factors associated to the olive orchards are the main drivers of the PPNs community structure and diversity. Classical morphological and morphometric ...

There is an ancient and prodigious history of olive trees because of their nutritional, medicinal, and traditional uses. Intensive studies have been conducted on olive leaves because they have many positive and beneficial effects for human health. In this study, different solvents were used to examine the olive leaves for their antioxidant and antimicrobial activities and their possible food ap...

  Background:Confirmation of olive oil authenticity and particularly virgin olive oil has a great importance. Several advanced chemical and genetic analyses have been used to monitor especial components; however each has its limitations especially when detecting hazelnut-adulterated olive oil. Objectives:The objective of this research is to assess the presence of trace amoun...

The olive leaves are well known for many useful pharmacological effects. Olive leaves extracts have antimicrobial, anti-inflammatory, anti-oxidant anti-hypertensive, anti-hypercholestermic, anti-hyperglycemic, antithrombotic, diuretic and anti-tumor properties. In this review article, we have showed huge collective medical activities of olive leaves extracts that can be applied for treating var...

The aim of this paper is investigating and studying of geopolitical dimensions of Russia in the Caspian Sea. Russian post-Soviet geopolitics invokes euroasianism as its inner rationale and meaning, as a greater good that imbues pragmatic, interest based politics with a sense of mission. Eurasianism as a particular tradition of theorizing Russia’s identity and place in the world has a momentum o...