نتایج جستجو برای: seed storage proteins

تعداد نتایج: 802332  

Journal: :Journal of the agricultural chemical society of Japan 1989

2015
Michael T. McManus Stuart Ryan

Proteinase inhibitors comprise a significant component of the protein content of many seeds and at least three functions have been ascribed to this group of proteins. They have been proposed to function as (1) protectants against seed predators, (2) as storage proteins, and (3) as regulators of endogenous protease activity, particularly in the dry seed. The evidence which supports each proposed...

2012
Wenlan Li Yi Gao Hong Xu Yu Zhang Jianbo Wang

To gain insights into the protein dynamics during seed development, a proteomic study on the developing Brassica campestri L. seeds with embryos in different embryogenesis stages was carried out. The seed proteins at 10, 16, 20, 25 and 35 DAP (days after pollination), respectively, were separated using two-dimensional gel electrophoresis and identities of 209 spots with altered abundance were d...

Journal: :Journal of experimental botany 2005
Cinta Hernández-Sebastià Frédéric Marsolais Carole Saravitz Dan Israel Ralph E Dewey Steven C Huber

Several approaches were taken to examine the role of N-assimilate supply in the control of soybean (Glycine max) seed composition. In the first study, developing seeds were grown in vitro with D-[U-14C]sucrose (Suc) and different concentrations of Gln. Light stimulated carbon flux into oil and protein, and was required to sustain Suc uptake and anabolic processes under conditions of elevated ni...

2017
Jer-Young Lin Brandon H Le Min Chen Kelli F Henry Jungim Hur Tzung-Fu Hsieh Pao-Yang Chen Julie M Pelletier Matteo Pellegrini Robert L Fischer John J Harada Robert B Goldberg

We profiled soybean and Arabidopsis methylomes from the globular stage through dormancy and germination to understand the role of methylation in seed formation. CHH methylation increases significantly during development throughout the entire seed, targets primarily transposable elements (TEs), is maintained during endoreduplication, and drops precipitously within the germinating seedling. By co...

Journal: :Journal of agricultural and food chemistry 2008
Ahmed A Mahmoud S Sukumar Hari B Krishnan

Wild species offer a potential reservoir of genetic variation for crop improvement. Besides the valuable genes for disease resistance that the wild species have provided for rice improvement, recent studies have shown that these wild species could also provide favorable alleles for the improvement of yield and yield-related traits. The present study reports yet another potential of wild relativ...

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