Unilocular Cystic Echinococcosis (CE), in livestock is caused by the larval cystic stage of Echinococcus granulosus. Hydatid cysts domestic animals lead to protein and economic losses, because condemnation slaughtered infected viscera as well reducing quality quantity other productions such milk, wool meat. In Libya, hydatid disease infects a wide range (sheep, goats, cattle camels) act interme...

Abstract In the Arctic, indigenous reindeer herding peoples rely on a pastoralist food and knowledge system that supplies them with protein, vitamins, minerals. Reindeer pastoralism is product of interaction between animals’ physical needs, their behaviour, skills herders. The systems Sámi pastoralists depend about mountain slaughtering. When first stationary slaughterhouse opened in Guovdageai...

Broiler meat is considered as the most important source of foodborne pathogen Campylobacter jejuni . Exposure to stress conditions encountered during slaughtering process may induce bacterial adaptation mechanisms, and enhance or decrease resistance subsequent stress. This result from changes in gene expression. study aims accurately quantify expression selected C. genes after stresses inspired...

The airborne bacterial load of two abattoirs, private and government abattoirs in Benin City was studied using the settled plate methods. air samples were collected during after slaughtering operations monthly for a period six months, between October, 2011 March, 2012. temperature relative humidity determined each sampling time. plasmid DNA profile isolated alkaline lysis method. reading ranged...