The isoflavone profiles of seeds of various soybean genotypes with different levels of shade tolerance at the seedling stage were investigated. High-performance liquid chromatography (HPLC) was used to quantify 12 isoflavones, and the data were analyzed using a multivariate statistical analysis. Combined with field experimental data and an orthogonal partial least-squares discriminant analysis ...

Phomopsis longicolla is the primary cause of Phomopsis seed decay in soybean. This disease severely affects soybean seed quality by reducing seed viability and oil content, altering seed composition, and increasing frequencies of moldy and/or split beans. It is one of the most economically important soybean diseases. Here, we report the de novo assembled draft genome sequence of the P. longicol...

Fusarium virguliforme causes sudden death syndrome (SDS) in soybean. The pathogen has never been isolated from diseased foliar tissues; therefore, one or more toxins have been considered to cause foliar SDS development. Cell-free F. virguliforme culture filtrates containing a toxin causes foliar SDS in soybean. A low-molecular-weight protein of approximately 13.5 kDa (FvTox1), purified from F. ...

Soybean aphid, Aphis glycines Matsumura, remains the key insect pest of soybean, Glycine max (L.) Merrill, in the north-central United States. Management of this pest has relied primarily on scouting and application of foliar insecticides based on an economic threshold (ET) of 250 aphids per plant. This review explains why this ET remains valid for soybean aphid management, despite changes in c...

Rotating soybean (Glycine max cv. Kirby) with peanut (Arachis hypogaea cv. Florunner) for managing Meloidogyne arenaria race 1 was studied for 3 years (1985-87) in a field near Headland, Alabama. Each year soybean plots had lower soil numbers of M. arenaria second-stage juveniles (J2) at peanut harvest than did plots in peanut monocnlture. Peanut following either 1 or 2 years of soybean resulte...

The present investigation was undertaken to study and compare the changes in proximate principals and T 1 content in differently processed mature Indian soy genotypes. Proximate principals as moisture, proteins, carbohydrates, fat, ash, fibre and TI content were assessed in two Indian soybean genotypes viz., NRC-37 and JS335 in mature and after applying simple processing technique (soaking, boi...

yellow, and even drop. Other symptoms of direct feeding damage include plant stunting, poor pod fill, reduced Since 2000, the soybean aphid (Aphis glycines Matsumura) has pod and seed counts, smaller seed size, and nutrient become a major pest of soybean [Glycine max (L.) Merr.] in North America. In the USA, there are currently no commercial soybean deficiencies resulting in overall yield and q...

We used 360 nursery pigs (35 +/- 3 d of age) in two 21-d growth assays to determine the effects of soybean meal particle size on growth performance. In both trials, there were six pigs per pen and 10 pens per treatment. Pigs were weaned on d 21 and fed the same phase I diet for 7 d after weaning, followed by a phase II diet from d 7 to 14. On d 14, all pigs were weighed and randomly allotted to...

A 42-d floor pen study was conducted to compare broiler (Ross x Ross 308) performance and carcass measurements when fed diets containing meal produced from glyphosate-tolerant soybeans (MON 89788) with those of broilers fed diets containing meal produced from control soybean (A3244) that has similar genetic background to MON 89788. Soybean meal produced from 6 conventional soybean varieties was...