نتایج جستجو برای: spray chilling

تعداد نتایج: 24016  

Journal: :The Plant cell 1998
J G Tokuhisa P Vijayan K A Feldmann J A Browse

Poikilothermic organisms require mechanisms that allow survival at chilling temperatures (2 to 15 degreesC). We have isolated chilling-sensitive mutants of Arabidopsis, a plant that is very chilling resistant, and are characterizing them to understand the genes involved in chilling resistance. The T-DNA-tagged mutant paleface1 (pfc1) grows normally at 22 degrees C but at 5 degrees C exhibits a ...

Journal: :Journal of agricultural and food chemistry 2002
Mikal E Saltveit

The growth of rice (Oryza sativa L., cv. M202) seedling radicles, initially 10 +/- 1 mm long, was linear for the 96 h it took them to grow to 150 mm at 25 degrees C. Exposure to 5 degrees C for 24 h reduced the rate of growth by about 50%, and longer exposures caused a progressive reduction in growth. Initial radicle length significantly affected chilling sensitivity: with 2 days at 5 degrees C...

Journal: :Plant physiology 1982
T A Ono N Murata

The lipid phase of cytoplasmic membrane was studied by freeze-fracture electron microscopy in the chilling-susceptible blue-green alga, Anacystis nidulans. At growth temperatures, intramembrane particles were distributed at random in the fracture faces of cytoplasmic membrane, whereas, at chilling temperatures, the fracture faces were composed of particle-free and particle-containing regions. T...

2016
Shengchun Xu Na Liu Weihua Mao Qizan Hu Guofu Wang Yaming Gong

Chilling stress is a major factor limiting the yield and quality of vegetable soybean (Glycine max L.) on a global scale. In the present study, systematic identification and functional analysis of miRNAs under chilling stress were carried out to clarify the molecular mechanism of chilling resistance. Two independent small RNA libraries from leaves of soybean were constructed and sequenced with ...

Journal: :Journal of proteomics 2016
Andréa Miyasaka Almeida Claudio Urra Carol Moraga Marcela Jego Alejandra Flores Lee Meisel Mauricio González Rodrigo Infante Bruno G Defilippi Reinaldo Campos-Vargas Ariel Orellana

Peaches are stored at low temperatures to delay ripening and increase postharvest life. However some varieties are susceptible to chilling injury,which leads to fruit mealiness, browning and flesh bleeding. In order to identify potentialmarkers associated with chilling injury,we performed proteomic analyses on a segregating population with contrasting susceptibility to chilling-induced mealines...

Journal: :Journal of environmental biology 2009
Soumen Bhattacharjee

Both heat and chilling caused reduction in membrane protein thiol level and increased accumulation of thiobarbituric acid reactive substances in 72 hr old germinating tissues (indicators of oxidative stress) and reduced germination and early growth performances. Calcium chelator EGTA [Ethylene glycol-bis (2-aminoethylether)-N, N,N',N, tetra acetic acid] calcium channel blocker LaCI3 (Lanthanum ...

2017
Zhan Li Jungui Xu Yue Gao Chun Wang Genyuan Guo Ying Luo Yutao Huang Weimin Hu Mohamed S. Sheteiwy Yajing Guan Jin Hu

Chilling stress is an important constraint for maize seedling establishment in the field. To examine the role of salicylic acid (SA) and hydrogen peroxide (H2O2) in response to chilling stress, we investigated the effects of seed priming with SA, H2O2, and SA+H2O2 combination on maize resistance under chilling stress (13°C). Priming with SA, H2O2, and especially SA+H2O2 shortened seed germinati...

Journal: :journal of rangeland science 2015
marzieh asgari mohsen nasiri ali ashrafe jafari leila flah hoseini

to study the effects of chilling on dormancy breaking and the increased germination characteristics of nepeta (germination percent and speed, seedling length, vigor index, wet and dry weight), a factorial experiment in a completely randomized design with 4 replications was implemented in a laboratory in 2014. factor a was the chilling treatment in three levels (control, one-month and two-month ...

2005
AUBREY W. NAYLOR

Experiments comparing the photosynthetic responses of a chillingresistant species (Pisum sativum L. cv Alaska) and a chiHling-sensitive species (Cucumis sativus L. cv Ashley) have shown that cucumber photosynthesis is adversely affected by chilling temperatures in the light, while pea photosynthesis is not inhibited by chilling in the light. To further investigate the site ofthe differential re...

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