The use of population-level indices to estimate individual exposures is an important limitation of previous epidemiologic studies of disinfection by-products (DBPs). We examined exposure misclassification resulting from the use of system average DBP concentrations to estimate individual-level exposures. Data were simulated (n=1000 iterations) for 100 subjects across 10 water systems based on th...

Ground water is one of the main source of drinking water in Nanded city. City has witnessed a tremendous increase in population. This has lead to establishment of new colonies. A large section of residents live in the newly established crowded colonies under unhygienic conditions. The public bore wells, located in these areas are the main source of drinking water The present study was carried o...

background: dengue is amongst the most serious mosquito-borne infectious disease with hot spots in tropical and subtropical parts of the world. unfortunately, no licensed vaccine for the disease is currently available in medicine markets. the only option available is the management of dengue vector mosquito, aedes aegypti (diptera: culicidae). method: predatory potential of five odonate nymphs ...

The objectives of this study were 1) to compute appropriate mathematical curves that describe the daily production process by the input variables daily feed consumption, water consumption, ambient temperature, and output variables hen-day egg production, egg weight, second grade eggs, floor eggs, cumulative mortality, body weight, and flock uniformity; and 2) to obtain insights into the daily v...

In 1974, President Gerald Ford signed into law the Safe Drinking Water Act, the first piece of legislation of its kind to provide a comprehensive regulatory framework for overseeing the nation's drinking water supply. The law has proven instrumental in setting standards for ensuring that the US population can access drinking water that is safe. However, the law delegates much of its monitoring ...

Water intake was described and quantified in samples of urban Guatemalan schoolchildren stratified by gender and socio-economic status. The frequency of consumption and quantity of plain water drinking was estimated from one-day pictorial registries of all beverages, foods and snacks consumed over a 24-h period collected from 449 3rd and 4th graders from two social classes: 230 from higher SES ...

Rice cultivation has been challenged by increasing food demand and water scarcity. We examined the responses of water use, grain yield, and water productivity to various modes of field water managements in Chinese double rice systems. Four treatments were studied in a long-term field experiment (1998-2015): continuous flooding (CF), flooding-midseason drying-flooding (F-D-F), flooding-midseason...

Packaged “sachet” water has become the primary drinking water source for millions of West Africans despite ongoing controversy over inadequate management of the new waste streams created by all the plastic wrappers. While recent literature from Ghana has shown that municipal water rationing and lower socioeconomic status tend to drive sachet consumption at the metropolitan scale, some lowincome...

Confronted by the population mushroomed and the increasing shortage of water around the world today, water-saving irrigation and intensive cultivation are inevitable and viable. In this paper, the auto water-saving irrigation based on wireless sensors networks and multi-source information fusion technology based on entropy is introduced. Using wireless sensors networks which adopts nRF2401 as t...