نتایج جستجو برای: zinc acetate

تعداد نتایج: 122328  

Journal: :The British journal of nutrition 1983
C J Seal F W Heaton

Everted sacs of rat duodenum and ileum were used to study the effect of anions and organic ligands on the absorption of zinc. The uptake per unit weight of tissue was greater in duodenum than ileum, and it was influenced by the Zn concentration and pH of the incubation medium. The Zn uptake from inorganic salts in simple buffered medium varied in the order zinc sulphate greater than zinc chlori...

Journal: :Bulletin of Egyptian Society for Physiological Sciences 2008

2008
Wei Zheng Xun Sun Jie Sun Bang-Guo Wei

The title compound, C(15)H(23)NO(3)S, is an unexpected 1,3-migration product in the addition of benzyl-zinc bromide to N-tert-butane-sulfinyl imino-acetate. In the crystal structure, mol-ecules are linked by N-H⋯O hydrogen bonds and weak C-H⋯O hydrogen bonds.

Journal: :Chemical communications 2013
Paola Gómez-Tagle José Carlos Lugo-González Anatoly K Yatsimirsky

Zinc(II) and cadmium(II) complexes of a tridentate oximate ligand cleave 4-nitrophenyl acetate with rate constants surpassing by two orders of magnitude those reported as the maximum possible level for highly basic free oximate anions as a result of removal of the "solvational imbalance" of the nucleophile by metal coordination.

Journal: :Journal of the American Chemical Society 2004
Christopher M Byrne Scott D Allen Emil B Lobkovsky Geoffrey W Coates

The alternating copolymerization of (R)- or (S)-limonene oxide and CO2 using beta-diiminate zinc acetate catalysts is reported. At 100 psi CO2 and 25 degrees C, the catalyst exhibits a high selectivity for the trans isomer and produces regioregular polycarbonate. The copolymer contains >99% carbonate linkages, a narrow molecular weight distribution, and an Mn value consistent with the [epoxide]...

Journal: :Journal of agricultural and food chemistry 2010
Alba Tres Ricard Bou Rafael Codony Francesc Guardiola

The aim of this study was to assess the alterations in plasma, liver, and meat oxidative stability and α-tocopherol content when moderately oxidized sunflower oils were added to feeds and when feeds were supplemented with α-tocopheryl acetate (100 mg/kg) and Zn (200 mg/kg). The effects of cooking the meat and its subsequent refrigeration were also studied. When the content of primary oxidation ...

2014
Yingjie Liao Takeshi Fukuda Norihiko Kamata Makoto Tokunaga

Electrospinning is a versatile technique, which can be used to generate nanofibers from a rich variety of materials. We investigate the variation of a zinc oxide (ZnO)-polyvinylpyrrolidone (PVP) composite structure in morphology by electrospinning from a series of mixture solutions of ZnO sol-gel and PVP. Calcination conditions for the crystallization of ZnO nanofibers and removal of the PVP co...

Journal: :Alcohol and alcoholism 1996
B T Langeland J S McKinley-McKee

The effects of disulfiram, its metabolite diethyldithiocarbamate and dithiodipyridine on alcohol metabolism of equine hepatic alcohol dehydrogenase (EC.1.1.1.1.) have been investigated. They were found to form enzyme-NAD(+)-inhibitor complexes which were competitive inhibitors of alcohol metabolism with dissociation constants (KEO,I) at pH 7.0 of 50 microM, 1.3 mM, and 260 microM, respectively....

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