نتایج جستجو برای: 3 1154 diet c

تعداد نتایج: 2715824  

2009
Z. Macejová

This is a report of two patients, one having polymyalgia rheumatica (PMR) and another with giant cell arteritis (GCA). Both the patients had raised erythrocyte sedimentation rate (ESR) and C-reactive protein and were consuming high w-6/w-3 fatty acid ratio diet. Both responded to prednisolone. Low w-3 ratio diet or fish oil should be considered for prevention of recurrence.

A. Altiner A. Ateş F. Esen Gursel T. Bilal,

The aim of the study was to investigate the improving effect of Garcinia cambogia extract on performance metrics, and serum non-esterified fatty acids (NEFA) and C-reactive protein (CRP) levels in rats fed with atherogenic diet. Thirty, one-year-old, female Sprague-Dawley rats were randomly assigned to threeexperimental groups of ten animals each. Control group was fed with basal diet (2% liqui...

Journal: :Journal of dairy science 2009
T M Hill H G Bateman J M Aldrich R L Schlotterbeck

There is limited information on the effects and requirements of specific fatty acids for dairy calves. The starter diet based on corn and soybean meal, which is typical in the United States, is low in C(18:3), and the ratio of C(18:2) to C(18:3) is quite high relative to recommendations for human infants. Additionally, other functional fatty acids (C(20:4), C(20:5), C(22:6)) elongated from C(18...

Journal: :journal of health sciences and surveillance system 0
seyyed esmaeil managheb md, quality improvement in clinical education research center, education development center, shiraz university of medical sciences, shiraz, iran mahmood soveid department of internal medicine, school of medicine, shiraz university of medical sciences, shiraz, iran mohammad kasaei m.d. departement of cardiovascular medicine, shiraz university of medical sciences, shiraz, iran

cardiovascular disease (cvd) due to atherosclerosis is the foremost cause of premature mortality and of disability-adjusted life years (dalys) in developed and developing countries (1).  the associated mortality is  preventable through treatment of dyslipidemia (2). over half of the first chd events and 3/4 of chd deaths are preventable by controlling the risk factors, including diet, exercise,...

2015
Abdolrasoul Safaeiyan Bahram Pourghassem-Gargari Rasoul Zarrin Javid Fereidooni Mohammad Alizadeh

BACKGROUND The effect of legume-based hypocaloric diet on cardiovascular disease (CVD) risk factors in women is unclear. This study provides an opportunity to find effects of high-legume diet on CVD risk factors in women who consumed high legumes at baseline. METHODS This randomized controlled trial was undertaken in 34 premenopausal women with central obesity. After 2 weeks of a run-in perio...

Journal: :Menopause 2012
Peter F Schnatz Sharon Vila-Wright Xuezhi Jiang Thomas C Register Jay R Kaplan Thomas B Clarkson Susan E Appt

OBJECTIVE The aim of this study was to identify the potential relationships between plasma 25-hydroxyvitamin D(3) (25OHD(3)), C-reactive protein (CRP), coronary artery atherosclerosis (CAA), and coronary artery remodeling in monkeys consuming atherogenic diets. METHODS Female cynomolgus monkeys (n = 74) were fed a casein-lactalbumin (C/L)-based, moderately atherogenic diet for 12 months. They...

Journal: :Chemical and Pharmaceutical Bulletin 1986

Journal: :Malaysian journal of nutrition 2010
Hussein M Abdalla

Purslane extract in the form of ethanolic formulation is rich in polyphenols, flavonoids and anthocyanin, w-3 fatty acids and melatonin. The present study was designed to investigate the anti-obesity and anti-diabetic effects of purslane using obese diabetic rats. The rats received either regular diet, high-fat diet or high-fat diet with additional purslane (150 and 300 mg/kg body weight) for 8...

Journal: :Marine drugs 2015
Shing-Hwa Liu Fang-Ying Cai Meng-Tsan Chiang

This study was designed to investigate the effects of long-term feeding of chitosan on plasma glucose and lipids in rats fed a high-fructose (HF) diet (63.1%). Male Sprague-Dawley rats aged seven weeks were used as experimental animals. Rats were divided into three groups: (1) normal group (normal); (2) HF group; (3) chitosan + HF group (HF + C). The rats were fed the experimental diets and dri...

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