نتایج جستجو برای: 3 supplement

تعداد نتایج: 1836719  

Journal: :Journal of the agricultural chemical society of Japan 1940

Journal: :Gut 2003
K C H Fearon M F Von Meyenfeldt A G W Moses R Van Geenen A Roy D J Gouma A Giacosa A Van Gossum J Bauer M D Barber N K Aaronson A C Voss M J Tisdale

AIM N-3 fatty acids, especially eicosapentaenoic acid (EPA), may possess anticachectic properties. This trial compared a protein and energy dense supplement enriched with n-3 fatty acids and antioxidants (experimental: E) with an isocaloric isonitrogenous control supplement (C) for their effects on weight, lean body mass (LBM), dietary intake, and quality of life in cachectic patients with adva...

Journal: :The Journal of thoracic and cardiovascular surgery 2014
Gyorgy Frendl Alissa C Sodickson Mina K Chung Albert L Waldo Bernard J Gersh James E Tisdale Hugh Calkins Sary Aranki Tsuyoshi Kaneko Stephen Cassivi Sidney C Smith Dawood Darbar Jon O Wee Thomas K Waddell David Amar Dale Adler

PREAMBLE Our mission was to develop evidence-based guidelines for the prevention and treatment of perioperative/postoperative atrial fibrillation and flutter (POAF) for thoracic surgical procedures. Sixteen experts were invited by the American Association for Thoracic Surgery (AATS) leadership: 7 cardiologists and electrophysiology specialists, 3 intensivists/ anesthesiologists, 1 clinical phar...

Journal: :The Journal of nutrition 2010
Barbara S van der Meij Jacqueline A E Langius Egbert F Smit Marieke D Spreeuwenberg B Mary E von Blomberg Annemieke C Heijboer Marinus A Paul Paul A M van Leeuwen

Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), (n-3) fatty acids from fish oil, have immune-modulating effects and may improve nutritional status in cancer. The objective of this study was to investigate the effects of an oral nutritional supplement containing (n-3) fatty acids on nutritional status and inflammatory markers in patients with non-small cell lung cancer (NSCLC) underg...

2007
Reinaldo Cooke Charles Staples X. Qiu John Arthington

The objective of the current study was to evaluate the effects of supplement type and feeding frequency on performance, voluntary forage intake, and physiological responses of yearling beef steers. Twenty-four Brahman x British steers were stratified by initial body weight (BW) and randomly allocated to 12 pens (two steers/pen). Pens were randomly assigned to one of three treatments: 1) molasse...

2014
Andrea Oleñik Ignacio Mahillo-Fernández Nicolás Alejandre-Alba Guillermo Fernández-Sanz María Alarcón Pérez Sol Luxan Silvia Quintana Alfonso Martínez de Carneros Llorente Blanca García-Sandoval Ignacio Jiménez-Alfaro

BACKGROUND We assessed the impact of a dietary supplement based on the combination of omega-3 essential fatty acids and antioxidants on health-related quality of life in patients with meibomian gland dysfunction (MGD). METHODS Patients of either sex (aged 18-85 years) diagnosed with MGD according to criteria identified at a 2011 International Workshop on Meibomian Gland Dysfunction participat...

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