نتایج جستجو برای: agricultural innovation

تعداد نتایج: 183306  

Journal: :Proceedings of the Voronezh State University of Engineering Technologies 2018

Journal: :Merrill Series on The Research Mission of Public Universities 2017

Journal: :Innovations: Technology, Governance, Globalization 2006

Journal: :IJABIM 2012
Naixiao Zhu Chunhua Huang

1. OPEN INNOVATION Open innovation was defined by Henry Ches-broug, a professor at Harvard Business School, in 2003. He believes that in an open innovation model, companies should use internal and external strength to develop new products and to commercialize them (Chesbrough, 2005). Figure 1 shows the open innovation model. In the closed innovation model, the steps from new products developmen...

2014
Sofia Provenzano Cornelis Spelt Satoko Hosokawa Noriko Nakamura Filippa Brugliera Linda Demelis Daan P. Geerke Andrea Schubert Yoshikazu Tanaka Francesca Quattrocchio Ronald Koes

Department of Molecular Cell Biology, Graduate School of Experimental Plant Sciences (S.P., C.S., F.Q., R.K.), and Amsterdam Institute for Molecules, Medicines, and Systems, Division of Molecular Toxicology (D.P.G.), VU University, 1081HV Amsterdam, The Netherlands; Department of Agricultural and Food Sciences, University of Turin, 10095 Grugliasco, Italy (S.P., A.S.); Research Institute, Sunto...

2006
Ross Kingwell

The rate and extent of warming, along with impacts on rainfall distributions, are key determinants of agricultural impacts and will affect the success of adaptation strategies. The likely gradual unfolding of climate change should provide farmers in many regions and industries with sufficient time to utilise or develop adaptation strategies. Many of these strategies are likely to be based on fa...

2017
Wenjuan Yin Hui Li Yingbo Shen Zhihai Liu Shaolin Wang Zhangqi Shen Rong Zhang Timothy R Walsh Jianzhong Shen Yang Wang

Wenjuan Yin,a Hui Li,a Yingbo Shen,a Zhihai Liu,a Shaolin Wang,a Zhangqi Shen,a Rong Zhang,b Timothy R. Walsh,c Jianzhong Shen,a Yang Wanga Beijing Advanced Innovation Center for Food Nutrition and Human Health, College of Veterinary Medicine, China Agricultural University, Beijing, Chinaa; The Second Affiliated Hospital of Zhejiang University, Zhejiang University, Hangzhou, Chinab; Department ...

2007
Gabriel J. Costello Brian Donnellan Ivor Gleeson Colm Rochford

This paper examines the implications for research into the diffusion of innovations (DOI) arising from a growing body of literature in two related fields. The first area concerns the debate on the role of regional and national systems of innovation (NSI) in the innovation process. The second area deals with the argument that enterprises must move from a “closed innovation” to an “open innovatio...

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