نتایج جستجو برای: allium sativum garlic

تعداد نتایج: 15581  

2010
Arti Sharma Veena Sharma Leena Kansal

Lead is a blue-gray and highly toxic divalent metal that occurs naturally in the earth's crust and is spread throughout the environment by various human activities. The efficacy of garlic (Allium sativum) to reduce hepatotoxicity induced by lead nitrate was evaluated experimentally in male mice. Oral treatment with lead nitrate at a dose of 50 mg/kg body weight daily for 40 days (1/45 of LD50) ...

Journal: :Phytopathology 2004
Y Anikster L J Szabo T Eilam J Manisterski S T Koike W R Bushnell

ABSTRACT In the late 1990s, commercial garlic fields in California (CA) were devastated by an outbreak of rust caused by Puccinia allii. We compared collections of the pathogen from garlic (Allium sativum) and chives (A. schoenoprasum) in central CA and Oregon (OR) to collections from garlic and leek (A. porrum and A. ampeloprasum) in the Middle East. Teliospores from the CA and OR collections ...

2011
Hana Drobiova Martha Thomson Khaled Al-Qattan Riitta Peltonen-Shalaby Zainab Al-Amin Muslim Ali

Oxidative damage by free radicals has been implicated in the pathogenesis of vascular disease in diabetes and hypertension. In the present study, the total antioxidant status in diabetic and hypertensive rats before and after treatment with garlic (Allium sativum) was determined. The total serum antioxidants were measured by a modified method reported earlier by Miller and coworkers. The reprod...

2012
Rajasekaran Raghu Kuan-Hung Lu Lee-Yan Sheen

Garlic ( dà suàn; the bulb of Allium sativum), bestowed with an array of organosulfur compounds finds its application in treating many ailments including cardiovascular problems, common cold, bacterial and fungal infections and cancer. Numerous epidemiological evidences document the beneficial effects of various bioactive organosulfur compounds of garlic against different types of cancer. Studi...

Journal: :BMJ case reports 2014
Ercan Karabacak Ersin Aydın Ali Kutlu Bilal Dogan

To cite: Karabacak E, Aydın E, Kutlu A, et al. BMJ Case Rep Published online: [please include Day Month Year] doi:10.1136/bcr-2013203285 DESCRIPTION A 24-year-old otherwise healthy woman presented with an itchy, burning, erythematous lesion located over her neck. She had applied crushed raw garlic over her neck for about 5 h following a sore throat. On dermatological examination an erythematous...

H. Gholipour-Kanani, H. Jafaryan, S. Kakoolaki, Z. Nobahar,

  In this study, the hematological and growth performance of beluga (Huso huso) fed with herbal supplemented diet were studied. Dietary treatments were control (normal diet), 1 g garlic(Allium sativum)and 1 g nettle (Urticadioica) per 100g feed for 60 days. No significant difference was observed in growth performance between the groups(P>0.05). MCV increased significantly in nettle group c...

Journal: :Food frontiers 2023

The use of food products and functional foods to manage treat several health conditions is expanding globally. Garlic (Allium sativum) consumption commonly used for its potential therapeutic functions in numerous cardiometabolic disorders, including hypertension. proposed blood pressure–reducing effects garlic after influence metabolic pathways, resulting potentially beneficial outcomes. first ...

Journal: :Potravinarstvo Slovak Journal of Food Sciences 2019

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