Genetic diversity at the MHC and non-MHC loci was investigated in three commercial broiler chicken pure lines. The MHC class II and IV loci were evaluated in Southern hybridizations and molecular genotypes based on RFLP were interpreted from pedigreed families. Four MHC class II and eight class IV genotypes were identified in the broiler lines, and their frequencies differed among the lines. Li...

Ornithobacteriosis is an infectious disease of avian species that has been reported in almost all countries around the world, except Thailand. The objectives of this study were to determine the seroprevalence of Ornithobacterium rhinotracheale (ORT) and to isolate and identify ORT in broilers and broiler breeders in Thailand. Chicken antibodies had been randomly checked from 17 farms (19 flocks...

This study was designed to investigate the effects of different levels of Tarragon powder on general performance and Anetometric, properties of digestive system of male broiler chickens. 200 one-day-old Ross 308 male broiler chickens in a completely randomized design with 4 treatments and 5 replicates per treatment and 10 birds in each replicate were used. Experimental diets were set...

The effects of UV irradiation at a wavelength of 254 nm on the survival of Campylobacter jejuni on the surfaces of broiler meat, skin, and carcasses were studied. On broiler carcasses, the effects of UV were also studied in combination with activated oxygen. The surfaces were inoculated with varying counts of C. jejuni and treated with UV irradiation using doses ranging between 9.4 and 32.9 mW/...

to evaluate the effect of supplemental vitamin c (vc) levels on performance and immune response of broiler chicks, 300 day-old ross male broiler chicks were allocated to a completly randomized design of 5 treatments(500 and 1000 ppm in diet, 500 and 1000 ppm in drinking water and control). immunity was assessed as antibody production against infectious bronchitis virus (ibv) and newcastle disea...

Improved methods for broiler chicken (Gallus gallus domesticus) litter utilization are needed to alleviate potential impacts of pollution around broiler production operations. Pelletization may constitute one improved method for handling broiler litter. The objective of this study was to determine the change in nutrient concentration from pelletizing broiler litter, and determine availability o...

Objective: The aim of this experiment was to determine chemical composition, protein quality of corn gluten meal (CGM) and its effect on growth performance of broiler chicks. Methods: Chemical composition and nitrogen corrected true metabolizable energy of CGM was determined by standard and precision-fed cockerel assay methods.  For evaluating of protein quality, 90 male broiler chicks in a com...

background: use of synbiotic and zinc sources had synergetic effects on broiler chickens performance and immune response improvements. objectives: this experiment was carried out to evaluate the effect of synbiotic and zinc sources on broiler chickens performance, immune response and gut morphology. methods: a total of 780, one-day old male broiler chicks were randomly assigned in factorial met...

this study was conducted to compare the effects of diets borage powder and control (no additives diets) on broiler’s average blood cell counts and immune system on the broiler chicks. sixty four male broiler chicks (ross 308) randomly allocated into one of two treatments with four replicates of eight chickens based on a completely randomized block design.  diets were include control (no additiv...