■ Abstract The determination of the order of genes along cereal chromosomes indicates that the cereals can be described as a single genetic system. Such a framework provides an opportunity to combine data generated from the studies on different cereals, enables chromosome evolution to be traced, and sheds light on key structures involved in cereal chromosome pairing. Centromeric and telomeric r...

The present invention provides a biodegradable thermoplastic composition made of a cereal grain that is treated with an organic solvent, and optionally a cross-linking agent such as an aldehyde, an acid anhydride or an epoxide, to link together the starch and protein of the cereal grain. The compositions may be used to make extruded or molded articles that are biodegradable, water-resistant, an...

Agricultural productivity levels in Mozambique lag behind most of its neighbors that have climatic and socioeconomic similarities. Data from the World Bank (2012) indicate that the average cereal yields in 2011/12 in Mozambique were estimated at 700 kg/ha, which is three and four times lower than the average cereal yields in Malawi (2.1 ton/ha) and Zambia (2.7 tons/ha), respectively. The limite...

P. D. Olivera, Department of Plant Pathology, University of Minnesota, St. Paul 55108; J. A. Kolmer, United States Department of Agriculture–Agricultural Research Service, Cereal Disease Laboratory, Department of Plant Pathology, University of Minnesota, St. Paul 55108; Y. Anikster, Institute for Cereal Crops Improvement, Tel Aviv University, Ramat Aviv, Israel 69978; and B. J. Steffenson, Depa...

Ingestion of infant cereal formula as a cause of anaphylaxis has been exclusively described in children. We report the case of a man who experienced an anaphylactic reaction after eating his son's cereal formula. We believe that cereals constitute a rising problem and a hidden allergen that can cause severe reactions. Although these reactions are not fully understood, they may possibly be a lif...