In order to study the effect of phosphate solubilization microorganisms (PSM) and plant growth promoting rhizobacteria (PGPR) on yield and yield components of corn Zea mays (L. cv. SC604) an experiment was conducted at research farm of Sari Agricultural Sciences and Natural Resources University, Iran during 2007. Experiment laid out as split plot based on randomized complete block design with t...

this research was conducted to assess the effect of substituting corn for barley grain in diet on performance and reproductive characteristics of early lactating, holstein dairy cattle. a number of fifteen cows in their second lactation (26±11 dim) with 36.7±5.6 kg milk/d were investigated for 75 day (15 day for adaptation and 60 day for sampling) in a completely randomized design. the iso-ener...

In the southeastern U.S. Coastal Plains, supplemental irrigation is required to reduce the impact of short‐term droughts and yield‐reducing plant water stress that can occur at least biennially. Sprinkler irrigation is commonly used to water agronomic crops in the region. Microirrigation is typically used for high value fruit and vegetable crops. In recent years and at some locations, microirri...

water deficiency is one of the most important factors for limiting crop yield in arid and semiarid regions. symbiosis with a variety of microorganisms in these regions is one of the modern ecological approaches for sustainable agriculture to reduce damages caused by environmental stresses. symbiotic of arbuscular mycorrhizal fungi (am) with the roots of crops has shown positive effects on agric...

The protein, amino acid composition of crops used in the production of bakery products has been thoroughly studied. The protein content amounted in wheat (21%), rye (18,2%), corn (13.1 %). Higher biological value proteins differed rye that 46.7% of the essential amino acids. The range for solubility of proteins of wheat, rye and corn was set. The highest albumin content was noted in the composi...

Samples of sorghum distillers dried grains with solubles (DDGS) were collected and analyzed to establish a nutrient database and evaluate the quality and consistency between and within 5 ethanol plants in Kansas and Texas. Each sample (n = 21) was analyzed for AA, DM, CP, crude fiber, crude fat, ash, NDF, ADF, trace minerals, and starch. Mean values (DM basis) were 0.88% Lys, 10.49% crude fat, ...

It is uncertain how corn (Zea mays L.) yield would be affected by planting in a twin-row orientation in the southeastern US. The objectives were to compare corn grain yield when: (i) planted in single and twin rows, (ii) plant densities at recommended (1R) and twice the recommended (2R) rate, and (iii) N rates of 168 and 336 kg/ha. Corn was irrigated using a subsurface drip irrigation system. T...

A grain combine was equipped with a whole-plant corn head and modified to produce single-pass, whole-plant corn harvesting with two crop streams: grain and stover. Capture of potential stover DM varied from 48% to 89% for leaves, from 49% to 92% for stalks, and was greater than 90% for husks and cobs, depending on corn head height. Stover aggregate moisture varied between 36% and 50% (w.b.), an...

Four ruminally cannulated and two intact multiparous Holstein cows were used in a 3 × 3 replicated Latin square design to evaluate digestibility and rumen traits in lactating dairy cows in response to feeding wet corn gluten feed and a novel product containing raw soybean hulls and corn steep liquor. Three dietary treatments were fed in the experiment. The control contained (DM basis) 30% alfal...

In semi‐arid areas such as western Nebraska, interest in subsurface drip irrigation (SDI) for corn is increasing due to restricted irrigation allocations. However, crop response quantification to nitrogen (N) applications with SDI and the environmental benefits of multiple in‐season (IS) SDI N applications instead of a single early‐season (ES) surface application are lacking. The study was cond...