Sixty nine pearlmillet germplasm entries of diverse origin were evaluated for seven quantitative characters and three qualitative characters for their per se performance, variability and genetic divergence. Wider variability was observed for fodder yield and its associating characters along with crude protein content. The GCV estimates were observed to be high for number of leaves per plant, nu...

The proximate composition and functional properties of three edible mushroom (Ganoderma spp., Omphalotus olearius (DC.) Sing. and Hebeloma mesophaeum (Pers.) Quél.) flours used in Nasarawa state, Nigaria were investigated using standard analytical techniques. The samples contained crude protein in the range of 18.5% in Omphalotus olearius to 21.5% in Ganoderma spp. Crude fat varied with values ...

Proximate composition and consumption constraints of edible forest insects was studied within ten months. Data on protein, lipid, carbohydrate, crude fibre moisture contents obtained by collecting insect’s samples from households in Akamkpa, Obubra Ogoja Cross River State taken to the laboratory analyzed. The data generated subjected different vigorous processes using approved methods. through ...

This research was carried out to determine the effect of Jerusalem artichoke (JA) with or without 5, 10% vetch (V) supplementation on performance, egg quality characteristics and egg cholesterol content. In the study, seventy-five 25 weeks-old commercial white laying hens were randomly divided into one control and 4 treatment groups each containing 15 hens. Control group was fed basal diet with...

The present paper highlights the effect of water stress (drought) on the proximate composition of the leaves of Ocimum gratissimum and Gongronema latifolium. Cultivated O. gratissimum and G. latifolium plants grown in plastic planting buckets were subjected to mild water stress by irrigating each planning bucket with 500 ml of water once in a week. In the control treatment, each bucket was supp...

OBJECTIVE This study investigated the effects of different dietary energy sources on early postmortem muscle metabolism of finishing pigs. METHODS Seventy-two barrow (Duroc×Landrace×Yorkshire, DLY) pigs (65.0±2.0 kg) were allotted to three iso-energetic and iso-nitrogenous diets: A (44.1% starch, 5.9% crude fat, and 12.6% neutral detergent fibre [NDF]), B (37.6% starch, 9.5% crude fat, and 15...

Four ruminally cannulated buffalo bulls (300 kg) were fed mottgrass diets using a 4 4 Latinsquare design. Treatments consisted of mottgrass fertilized with 0 or 110.4 kg N/ha and harvested at 40 (ECM) and 60 (LCM) days. Fertilization increased the concentrations of crude protein (CP) and fibre contents. The CP contents of the mottgrass decreased and fibre contents increased with advancing matur...

The present study was conducted to determine the influence of cooking methods on nutritional potential Telfairia occidentalis leaves. Standard were used for analysis nutrient and anti-nutrient contents. analyses carried out in triplicate results showed that raw T. leaves contain interesting levels crude fibre (25.3 g), carbohydrates (24.3 protein (24 fat (8.2 g) ash (8.3 g). descending order mi...

The present study aimed to evaluate the use of biochar as a feed additive on nutrient utilization and livestock performance by employing meta-analysis method. Various in vitro vivo studies regarding effects rumen fermentation, disappearance, total gas, methane production, microbial population, intake, growth performance, blood constituents, digestibility nitrogen retention were tabulate...

AIMS To correlate the prevalence of respiratory tract symptoms and diseases with dust and fibre exposure in the soft tissue industry in Germany. METHODS Ambient monitoring was performed for inhalable, respirable dust and fibres in seven soft tissue producing factories. In 441 workers (72 controls, 90 moderate, 279 high exposure) a standardised questionnaire on respiratory symptoms, diseases, ...