PURPOSE The association between excess calcium intake and cardiovascular mortality has already been reported. In the present study, we investigated the relation between dietary calcium intake and Framingham Risk Score (FRS) according to serum 25-hydroxyvitamin D [25(OH)D] status. MATERIALS AND METHODS A total of 7809 subjects (3452 males and 4357 female) aged over 40 years were selected for t...

In recent pandemic of Covid-19 i.e. Corona Virus disease, patients who are affected by this disease shows symptoms related to different system body in which most commonly parts lungs usually results mortality patients. It has also seen that older adults and those having COPD, Heart Disease, Diabetes, Chronic Kidney obesity at increased risk for severe COVID -19 requiring hospitalization 1. This...

Constipation is a gastrointestinal motility disorder that represents a major health problem in Japan. Approximately 26% of young Japanese adult women are reported to have this complaint. We report on the health effects of daily intake of Sujiaonori algal biomaterial (SBM) on constipation on 12 Japanese adult women. Data are from a four-week dietary intervention study on the health effects of da...

Emissions of ammonia, as well as other gases and particulates, to the atmosphere are a growing concern of livestock producers, the general public, and regulators. The concentration and ruminal degradability of CP in beef cattle diets may affect urinary and fecal excretion of N and thus may affect ammonia emissions from beef cattle feed yards. To determine the effects of dietary CP concentration...

abstract in this study 36 holstein bulls (initial bw of 345±61 kg) were randomly assigned to 6 dietary treatments, following a 3×2 factorial arrangement, with 3 concentrate level of fish oil (0, 1 and 2.1% of dm) and 2 levels of alfalfa hay versus corn silage (10 and 20 % of alfalfa hay forage) to investigate the effects of fish oil supplementation and ratio of alfalfa hay and corn silage in di...

BACKGROUND Iron and zinc are essential micronutrients for humans and deficiency of the two elements is widespread in the world with the highest prevalence in less developed countries. There are few data on dietary intake of iron and zinc in Uganda, and no food composition table is available. There is hardly any widely published literature that clearly documents the quality of Ugandan children's...

BACKGROUND Diet is generally defined as a set of behaviors, on the choice of certain foods, their consumption, and it is conditioned by various factors. Each model is shaped feeding in a given place and time by repeated regularly eating and dietary habits. Polish migration to Greece contributed not only to change their place of residence, but also forced them to adapt to a new country. In the l...