نتایج جستجو برای: daily intake

تعداد نتایج: 289317  

Journal: :Chemosphere 2008
Jianjie Fu Qunfang Zhou Jiemin Liu Wei Liu Thanh Wang Qinghua Zhang Guibin Jiang

Very few studies have investigated the heavy metal contents in rice samples from a typical E-waste recycling area. In this study, 10 heavy metals (As, Ba, Cd, Co, Cr, Cu, Hg, Mn, Ni and Pb) in 13 polished rice and relevant hull samples, six relevant paddy soil samples were investigated. The geometric mean concentrations of Cd, Cu and Hg in soil samples were 1.19, 9.98 and 0.32 microg g(-1), res...

Introduction and purpose: High accumulation of heavy metals in food chain at critical doze has detrimental effects on the living organisms. Regarding the fact that rice is highly consumed as a main dish in Iran, this study aimed to investigate the level of cadmium and lead in Meydavood rice, as well as their effects on the inhabitants of this region. Methods: This study was conducted on 10 rice...

Journal: :iranian journal of applied animal science 2013
a. nobakht

this experiment was conducted to evaluate the effects of different levels of dried lemon pulp (dlp) on performance, carcass traits, blood biochemical and immunity parameters of broilers. in this experiment 240 of broilers (ross-308) were used in a completely randomized design with 4 treatments and 3 replicates (with 20 birds in each replicate) from 1 to 42 days. experimental diets included: 1) ...

2017
Amanda M. Fernstrand Didi Bury Johan Garssen Joris C. Verster

Background: It has been reported previously that dietary fiber intake provides health benefits. Nevertheless, only a limited number of human studies have investigated whether gender differences exist in the relationship between fiber intake and perceived health and immune status. Objective: To investigate potential gender differences in the effects of dietary fiber intake on perceived health an...

Journal: :Nutrition Journal 2007
Michael Moore Sarah Braid Bareket Falk Panagiota Klentrou

BACKGROUND In order to rapidly assess nutrient intake, Food Frequency Questionnaires (FFQ) have been developed and proven to be reliable for quick, user friendly analysis in adults. However, the accuracy of these questionnaires in children has been studied to a limited extent. The aim of this study was to compare the daily calcium intake values obtained from the Rapid Assessment Method (RAM), a...

Journal: :avicenna journal of phytomedicine 0
mohsen nematy department of nutrition, biochemistry of nutrition, endoscopic & minimally invasive surgery, and cancer research centers, school of medicine, mashhad university of medical sciences, mashhad, i. r. iran maryam kamgar department of nutrition, school of medicine, mashhad university of medical sciences, mashhad, i. r. iran seyed mohammad reza mohajeri medical student, school of medicine, mashhad university of medical sciences, mashhad, i. r. iran azita aghaei department of physiology, school of medicine, mashhad university of medical sciences, mashhad, i. r. iran hassan rakhshandeh pharmacological research center of medicinal plants, school of medicine, mashhad university of medical sciences, mashhad, i. r. iran habibollah esmaily health sciences research center, department of biostatistics and epidemiology, school of health, mashhad university of medical sciences, mashhad, i. r. iran

objective: losing weight in consequence of appetite loss can be a sign of a serious underlying condition. currently, the most widely prescribed medication for anorexia is cyproheptadine hydrochloride. however, the clinical use of cyproheptadine hydrochloride is limited by its side effects. in iranian traditional medicine, coriandrum sativum stimulates the appetite. therefore, the effect of cori...

Journal: :Environmental geochemistry and health 2012
Abdulaziz M Al-Othman Zeid A Al-Othman Gaber E El-Desoky Mourad A M Aboul-Soud Mohamed A Habila John P Giesy

Concentrations of selenium (Se) in food from local markets of Riyadh, Kingdom of Saudi Arabia (KSA) were measured and daily intake calculated based on information from a questionnaire of foods eaten by healthy Saudis. The daily intake of Se was then compared to concentrations of Se in blood serum. Primary sources of Se in the diet of Saudis were as follows: meat and meat products (31%), egg (20...

Journal: :Public health nutrition 2010
Nahed Mikki Hanan F Abdul-Rahim Zumin Shi Gerd Holmboe-Ottesen

OBJECTIVE To describe food habits and associated sociodemographic factors. DESIGN Cross-sectional survey in 2005. SETTING Ninety-six school classes in Ramallah, Nablus and Hebron governorates, Occupied Palestinian Territory. SUBJECTS Grade 8 and 9 students aged 13-15 years (n 2952). METHODS Self-administered student and parent questionnaires. RESULTS High standard of living (STL) inde...

2016
Chukwujindu M.A. Iwegbue Francisca I. Bassey Grace Obi Godswill O. Tesi Bice S. Martincigh

The concentrations of nine metals (Cd, Pb, Ni, Cr, Co, Cu, Fe, Mn and Zn) were determined in lip sticks, lip glosses, lip balms, eye pencils, eyeliners, eye shadows, blushes, mascaras and face powders. The study was aimed at providing information on the risk associated with human exposure to metals in these facial cosmetic products. The concentrations of metals in the samples were measured by a...

Journal: :Turkish journal of medical sciences 2015
Demet Yildiz Nilüfer Büyükkoyuncu Pekel Ahmet Kasim Kiliç Elif Nalan Tolgay Fatih Tufan

BACKGROUND/AIM Malnutrition is associated with increased morbidity and mortality in patients with Alzheimer disease (AD). In this study, we aimed to screen for malnutrition and geriatric syndromes and seek their associations in patients with AD. MATERIALS AND METHODS The Mini Mental State Examination (MMSE), Mini Nutritional Assessment (MNA), Katz Activities of Daily Living (ADL), and Lawton ...

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