نتایج جستجو برای: egg mass per root
تعداد نتایج: 1046047 فیلتر نتایج به سال:
tomato seedlings were inoculated with t. harzianum bi (106 spores/ml) and salicylic acid (5mm) other separately or combined together in the greenhouse environment. the effect of salicylic acid was investigated on growth of antagonistic agent in vitro. for an investigation of the effect of salicylic acid and of antagonist on pathogenecity factor, treatment with t. harzianum bi by drenching soil ...
The objective of the present study was to evaluate the probiotic effects of different concentrations of four selected native Lactobacillus strains on laying performance and egg quality parameters of quails. To do this, a six-week farm trial was performed in completely randomized design with seven different probiotic treatments of four replicates each consisting of eight quails, resulti...
Egg and nymphal development were studied under constant temperatures for the newly introduced pest species, Halyomorpha halys (Stål) (Hemiptera: Pentatomidae). Development was assessed at seven constant temperatures (15-35 degrees C). Development to adult was completed at temperatures between 17 and 33 degrees C, with egg hatch also occurring at 15 degrees C. The relationship between temperatur...
Egg Component Comparisons within and among Clutches of the Diamondback Terrapin, Malaclemys terrapin
The relationship between egg size and composition (relative amounts of lipid, protein, and water) can play an important role in determining neonate size, quality, or the amount of post-hatching care observed in many reptiles. We evaluated the relationship among egg wet mass, non-polar lipid mass, water content, shell dry mass, and lean dry mass within and among seven clutches of the Diamondback...
Endogenous indoleacetic acid (IAA) levels of Euphorbia esula L. primary root and root buds were examined at three phenologic stages. High performance liquid chromatography coupled with fluorescence detection and gas chromatography-mass spectrometry, using (13)C(6)[benzene ring]-indole-3-acetic acid as internal standard, were used to measure root bud free and bound IAA levels in vegetative, full...
This study aimed at evaluating the effect of dietary calcium levels and the replacement of calcium sources with different particle size compositions on the performance and egg quality of brown layers in their second egg production cycle. A randomized block experimental design was applied with 12 treatments in a 3x4 factorial arrangement: three calcium levels (2.6, 3.2, 3.8 %) and four combinati...
Root-knot nematodes (Meloidogyne spp.) are a significant problem in potato (Solanum tuberosum) production. There is no potato cultivar with Meloidogyne resistance, even though resistance genes have been identified in wild potato species and were introgressed into breeding lines. The objectives of this study were to generate stable transgenic potato lines in a cv. Russet Burbank background that ...
one hundred forty-four 26-wk-old white hy-line layers (w-36) were fed commercial diets containing 0, 1.5, 3 and 5% surplus date for three period of 28 days each to study the effects of dietary surplus date on hen performance (egg production, egg weight, egg mass, feed intake, feed conversion ratio ‘fcr’ and body weight gain) and egg quality parameters (haugh unit score, yolk colour index, yolk ...
The sterile insect technique (SIT) is widely used in integrated programs against tephritid fruit fly pests, particularly the Mediterranean fruit fly, Ceratitis capitata (Wiedemann) (Diptera: Tephritidae). Unfortunately, the mass-rearing procedures inherent to the SIT often lead to a reduction in the mating ability of the released males. One potential solution involves the prerelease exposure of...
Mass production is an important co mponent of any pest or vector control program that requires the release of large number of insects. As part of efforts to develop an area-wide program involving the sterile insect technique (SIT) for the control of mosquitoes, the Insect Pest Control Laboratory of the Food and Agriculture Organization-International Atomic Energy Agency (FAO-IAEA Joint Division...
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