نتایج جستجو برای: fish oil refining

تعداد نتایج: 246491  

Journal: :Arteriosclerosis and thrombosis : a journal of vascular biology 1994
G E McVeigh G M Brennan J N Cohn S M Finkelstein R J Hayes G D Johnston

In a double-blind, placebo-controlled study we investigated the effects of dietary fish oil supplementation on arterial wall characteristics in 20 patients with non-insulin-dependent diabetes mellitus. Estimates reflecting compliance values in the large arteries and more peripheral vasculature, as measured by pulse-contour analysis, improved significantly after 6 weeks of fish oil therapy compa...

2017
Mónica B. Betancor Keshuai Li Matthew Sprague Tora Bardal Olga Sayanova Sarah Usher Lihua Han Kjell Måsøval Ole Torrissen Johnathan A. Napier Douglas R. Tocher Rolf Erik Olsen

New de novo sources of omega 3 (n-3) long chain polyunsaturated fatty acids (LC-PUFA) are required as alternatives to fish oil in aquafeeds in order to maintain adequate levels of the beneficial fatty acids, eicosapentaenoic and docosahexaenoic (EPA and DHA, respectively). The present study investigated the use of an EPA+DHA oil derived from transgenic Camelina sativa in Atlantic salmon (Salmo ...

Journal: :Journal of the Franklin Institute 1913

Journal: :Journal of Applied Econometrics 2019

Journal: :Bulletin of the Angarsk State Technical University 2019

Journal: :The British journal of nutrition 2008
Daniel M Ninio Alison M Hill Peter R Howe Jonathan D Buckley David A Saint

Dietary fish oil supplementation and regular physical activity can improve outcomes in patients with established CVD. Exercise has been shown to improve heart rate variability (HRV), a predictor of cardiac death, but whether fish oil benefits HRV is controversial. Obese adults at risk of future coronary disease have impaired HRV and may benefit from these interventions. We evaluated the effect ...

2017
Mansour Torfi Mozanzadeh Jasem G. Marammazi Morteza Yaghoubi Naser Agh Esmaeil Pagheh Enric Gisbert Francisco J. Moyano

Silvery-black porgy (Sparidentex hasta) is recognized as one of the most promising fish species for aquaculture diversification in the Persian Gulf and the Oman Sea regions. In this regard, S. hasta has received considerable attention, and nutritional studies focused on establishing the nutritional requirements for improving diet formulation have been conducted during recent years. Considering ...

Journal: :American Journal of Public Health and the Nations Health 1934

Journal: :Substantia 2021

Since its beginnings in the mid-nineteenth century, oil refining technology has evolved a continuous process of adaptation to demands society, matters as vital supply energy, lighting, transportation or new materials improve quality life. In that time, this been one greatest examples how technological innovation an industry contributes welfare and development society. The objective manuscript i...

Journal: :American journal of epidemiology 2004
Inga Thorsdottir Bryndis E Birgisdottir Sveinbjorg Halldorsdottir Reynir T Geirsson

This 1998 study investigated the association between intake of fish and fish oil during pregnancy and full-term infants' size at birth in an Icelandic fishing community. Healthy women aged 20-40 years of normal weight before pregnancy (body mass index: 19.5-25.5 kg/m(2)) and at 38-43 weeks of gestation were selected randomly. Information on infant size at birth was collected from maternity reco...

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