This research aimed to use mustard flour as meat binder in processing of beef burgers instead of soybean flour (SF). Effect of addition mustard flour from two mustard varieties, yellow (Sinapis alba) (YMF) or brown (Brassica juncea) (BMF) mustard seed flour at different levels (3 and 6%) on the quality characteristics of beef burger patties was studied. The incorporation of mustard flour as a b...

The chemomechanical model of Huxley and Simmons (HS) [A. F. Huxley and R. M. Simmons, Nature 233, 533 (1971)NATUAS0028-083610.1038/233533a0] provides a paradigmatic description of mechanically induced collective conformational changes relevant in a variety of biological contexts, from muscles power stroke and hair cell gating to integrin binding and hairpin unzipping. We develop a statistical m...

in this paper, we interpret a fuzzy differential equation by using the strongly generalized differentiability concept. utilizing the generalized characterization theorem. then a novel hybrid method based on learning algorithm of fuzzy neural network for the solution of differential equation with fuzzy initial value is presented. here neural network is considered as a part of large eld called n...

The sensory quality attributes of coated anduncoated beef burger patties formulated with texture soy granules or vegetables (peas andcarrots) were studied in comparison to that of the control. In corporation of textured soy significantly reduced the color, marbling, appearance, flavor, tenderness, juiciness, taste andoverall acceptability in comparison with either control or vegetable extended ...

In this work, the G G        -expansion method is proposed for constructing more general exact solutions of two general form of Burgers type equation arising in fluid mechanics namely, Burgers-Korteweg-de Vries (Burgers-KdV) and Burger-Fisher equations. Our work is motivated by the fact that the G G        -expansion method provides not only more general forms of solutions but als...

The pioneering work of Hodgkin and Huxley (1952), and subsequent investigations, has established that good mathematical models for the conduction of nerve impulses along an axon can be given. These models take the form of a system of ordinary differential equations, coupled to a diffusion equation. Simpler models, which seem to describe the qualitative behavior, have been proposed by FitzHugh a...