grass pea (lathyrus sativus l.) has a high potential for forage production inboth rangelands and cultivated rainfed areas of iran. it is well adapted to semi-arid areas ofwest and north of country where annual rainfall is 250–350 mm. to study the seed and drymatter (dm) yield and agronomic traits, six genotypes of lathyrus sativus l. and twogenotypes of lathyrus inconspicuous l. were provided b...

in order to determine the best traits related to indirect increasing of grain yield, five wheat genotypes (zagros, tajan, durum cul., kohdasht and n-81-18 line) were evaluated by using randomized complete block design (rcbd) with 4 replications in research field of gorgan university of agricultural sciences and natural recourses. the studied traits included leaf area index (lai), crop growth ra...

spreading faba bean (vicia faba) cultivation can enhance the sustainability of cropping systems and have other important benefits. however, there is little information on the various aspects of production management for this crop. then, this experiment was carried out to study the response of some agronomic characteristics of faba bean cv barakat to inter- (15, 30, 45 and 60 cm) and intra-row (...

the aim of this study was evaluation of some of characters, estimation of their heritability and their relationship in 104 recombinant inbred lines population of durum wheat under pot and field conditions. the inbred lines, their parents and control genotypes were evaluated in completely randomized design in 3 replications at pot study and in augment design at field condition. analysis of varia...

genetic variation is necessary factor for continued breeding and increasing genetic gain from selection in crop plants. to evaluate genetic variation and genetic gain from selection in bread wheat, 45 genotypes consisting of 9 cultivars and their 36 crosses were grown in a randomized complete block design with three replications in research farm of isfahan university of technology. the phenotyp...

20 hulless barley lines were assessed by grain yield and other agronomic traits in 2006 and 2007 in the research station of the university of tabriz, iran. the experiments in each year were carried out as randomized complete block design with four replications. the genotypes were significantly different for most of the studied traits. this indicated the existence of large genetic variation in t...

in order to evaluate the relationship between grain yield and agronomic characteristics in bread wheat genotypes in different planting dates under rainfed conditions, a factorial experiment was conducted based on rcbd with four replications at gonbad-e qabus region, iran, during 2012-2014 growing seasons. number of spikes per unit area, grain filling rate, effective grain filling period, number...