نتایج جستجو برای: grazing season
تعداد نتایج: 70424 فیلتر نتایج به سال:
this study was conducted to evaluate seasonal concentrations of macro-minerals in serum or plasma of sheep under grazing conditions to establish mineral deficiencies and excesses over a two-seasonal grazing period (fall-winter and spring-summer corresponding to the rainy and dry seasons) according to variations of year, region and animal classes in sabalan, iran. in each flock, ten sheep (38-50...
this research was conducted to recognize sibak-sardab watershed rangeland potentials, evaluate and determine of suitability classes for sheep grazing. in this research, we used the proposed method of fao (1992) and for information layers crossing used in geographical information system (gis). in this research, sensitivity to erosion, water resources and forage production are three basic compone...
Reintroduction of fire and grazing, alone or in combination, has increasingly been recognized as central to the restoration of North American mixed-grass and tallgrass prairies. Although ecological studies of these systems are abundant, they have generally been observational, or if experimental, have focused on plant species diversity. Species diversity measures alone are not sufficient to info...
The intensification of dairying can have adverse impacts on the environment through diminished soil quality and greater loss of nutrients to water bodies. Poor soil quality can reduce the productivity and sustainability of pastoral farming systems. The effects of increased stocking rate (SR) (3, 4 and 5 cows/ha) and introducing a cut and carry system on soil, pasture and water quality were comp...
Two experiments were conducted simultaneously to evaluate the effects of supplemental ground flaxseed on site and extent of digestion and growth performance in beef cattle grazing summer native range. Six Angus heifers (initial BW 367 +/- 8.0 kg) fitted with ruminal and duodenal cannulas were used in Exp. 1, and 18 Angus cross steers (initial BW 368 +/- 4.6 kg) were used in Exp. 2. Cattle from ...
Angus-cross steers (n = 60) were used to assess the effect of forage species [alfalfa (AL; Medicago sativa L.), bermudagrass (BG; Cynodon dactylon), chicory (CH; Cichorium intybus L.), cowpea (CO; Vigna unguiculata L.), and pearl millet (PM; Pennisetum glaucum (L. R Br.)] in replicated 2-ha paddocks for finishing on cattle performance, carcass quality, and meat quality in a 2-yr study. Steers w...
The balanced grazing is a critical managing factor regarding to resource conservation and quantitative and qualitative increase of plants production at the rangeland ecosystems. In addition, understanding the effects of different grazing intensity on the dominant plants can be used as a valuable tool in order to resource management. The current study aimed to determine vulnerability and toleran...
The objective this research was to determine the effect of application of multiple grazing management practices at 2 stocking rates (SR) on the productivity and economics of the cow-calf enterprise in the Southeastern United States over a 4-yr period. Pasture management systems included: continuous grazing management at a moderate SR (0.8 ha/cow; CG) without additional forage management, rotati...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید