نتایج جستجو برای: hexane extract

تعداد نتایج: 181189  

2014
Rosemary Rosidah Ginda Haro

Diabetes mellitus is a symptom that can be characterized by chronic hyperglycemia and impaired metabolism of carbohydrates, fats and proteins associated with the lack of insulin secretion or insulin action both in absolute and relative terms. Treatment with drugs distributed on the market either relatively more expensive because of its use in the long term or have considerable side effects. Pre...

2016
Nagalakshmi Haleyur Esmaeil Shahsavari Abdulatif A. Mansur Eman Koshlaf Paul D. Morrison A. Mark Osborn Andrew S. Ball

Polycyclic aromatic hydrocarbons (PAHs) are a major class of organic hydrocarbons with high molecular weight that originate from both natural and anthropogenic sources. Sixteen PAHs are included in the U.S Environmental Protection agency list of priority pollutants due to their mutagenic, carcinogenic, toxic and teratogenic properties. In this study, the development and optimization of a simpli...

2017
Mahnaz Khanavi Behnaz Najafi Seyede Nargess Sadati Mohammad Reza Abai Hassan Vatandoost

BACKGRAND The genus Ajuga, belongs to Lamiaceae family, is one of the exclusive subspecies in the flora of Iran. The plants of this genus are used traditionally for treatment of joints pain, gout, jaundice, and as insecticide. METHODS larvicidal activity of methanol 80% extract and partition fractions of hexane, chloroform, and ethyl acetate obtained from aerial parts of Ajuga chamaecistus su...

Journal: :Acta pharmaceutica 2009
Aysel Ugur Nurdan Sarac Ozgur Ceylan M Emin Duru

Hexane, chloroform, ethyl acetate and ethanolic extracts of the aerial parts of Centaurea austro-anatolica Hub.-Mor. (Asteraceae) were evaluated against microorganisms, including multiresistant bacteria, using a paper disc diffusion method. The chloroform extract exhibited significant antibacterial activity toward all bacteria tested. The chemical composition of the chloroform extract was deter...

2011
Muhammad Islam Ejaz Ali Muhammad Asif Saeed Muhammad Jamshaid

Hexane, chloroform and ethanol extracts of Malva parviflora L. and Malvastrum coromandelianum L. were tested for their antibacterial, antifungal and irritant activities. While the hexane, chloroform, ethanol and aqueous extracts along with the polar mass of Amaranthus viridis L. were tested for above activities, except that of the antifungal. The extracts of Malva parviflora L. and Malvastrum c...

2014
Ibrahim Sani

Antibiotic resistance among bacteria is becoming a major problem in the treatment of many infections. Hence, there is need to find an alternative way by using medicinal plants to overcome the antibiotic resistance and source of novel drug for the treatment of these bacterial diseases. This work aimed at evaluating the possibility of applying hexane extracts of Allium sativum bulbs, Calotropis p...

2010
Agung Endro Nugroho Kazutaka Maeyama Endro Nugroho

The fruits of Piper cubeba L. are used traditionally to treat respiratory disorders in Indonesia. In order to determine the compounds responsible for this activity, the fruits were extracted with nhexane followed by ethanol to give n-hexane and ethanol extracts. Based on tracheospasmolytic assay on these two extracts, the n-hexane extract was more active to inhibit trachea contraction than that...

2013
Chung-Weng Phang Sri Nurestri Abd Malek Halijah Ibrahim

BACKGROUND Alpinia pahangensis, a wild ginger distributed in the lowlands of Pahang, Malaysia, is used by the locals to treat flatulence. In this study, the antioxidant and cytotoxic activities of the crude aqueous methanol and fractionated extracts of Alpinia pahangensis against five different cancer and one normal cell lines were investigated. The total phenolic content of each extract and it...

Journal: :Plant foods for human nutrition 2012
Dong-Kwan Kim Seok Cheol Jeong Shela Gorinstein Sang-Uk Chon

The aim of this investigation was to evaluate the biological, alcohol dehydrogenase (ADH) and antiproliferative activities of different extracts of mungbean seeds and sprouts. All extracts from the sprouts showed higher contents of total phenolics (TP), total flavonoids (TF), and 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activity than from seeds. The highest DPPH and tyrosinase in...

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