نتایج جستجو برای: jujube fruit charcoal

تعداد نتایج: 77910  

Journal: :Symbiosis 2021

Arbuscular mycorrhizal (AM) fungi constitute promising biofertilizers for the deployment of a sustainable agriculture. However, evaluation benefits in field is poorly documented, notably fruit tree orchards, and concerns exclusively growth performance nutrition. Here, we evaluated persistence beneficial effects AM fungal inoculation on two jujube (Ziziphus mauritiana Lam.) cultivars (Tasset Gol...

Journal: :International Journal of Applied Agricultural Sciences 2023

Corncob waste is expected as a source of biomass to be converted through pyrolysis into liquid smoke, charcoal, and tar. The study aimed determine the effectiveness corncob smoke on storagebility tomatoes mango. treatments, which consisted 0, 1, 2, 3, 4% were arranged in randomized block design with four replications. Data analysis using ANOVA Duncan's Multiple Difference Test. was conducted tw...

2015
Parveez Ahmad Para

Accepted: 24/12/2014 Abstract A study was undertaken to evaluate the effect of Indian jujube pulp on the quality attributes of chicken sausages incorporated at 0%, 5%, 10% and 15% level (replacing lean meat) into the formulation of chicken sausages. The proximate, physico-chemical and sensory properties of sausages were analyzed. Among the different proximate and physicochemical parameters, a s...

2013
M. K. Gupta Ramesh Kumar Singh

The importance of medicinal plant has been emphasized from time to time. It is believed that the drug of natural origin shall play an important role in health care particularly in rural areas of India. Ziziphus mauritiana belongs to family Rhamnaceae and commonly known as Indian jujube or ber .The leaves are alternate and elliptic. Flowers are small and bisexual .The leaves are about 2.5 – 3.2 ...

Journal: :iranian journal of basic medical sciences 0
ayat kaeidi department of physiology, school of veterinary medicine, lorestan university, khorramabad, iran majid taati department of physiology, school of veterinary medicine, lorestan university, khorramabad, iran zahra hajializadeh kerman neuroscience research center, kerman university of medical sciences, kerman, iran faranak jahandari kerman neuroscience research center, kerman university of medical sciences, kerman, iran marzieh rashidipour young researchers club, khoramabad brach, islamic azad university, khoramabad, iran

objective(s):the neuroprotective effect offruit aqueous extract of ziziphus jujuba lam on glucose-induced neurotoxicity in pc12 cells as an appropriate in vitro model of diabetic neuropathy was investigated. materials and methods: cell viability was determined by the mtt assay. cellular reactive oxygen species (ros) generation was measured by dcfh-da analysis. cleaved caspase-3, a biochemical p...

Journal: :Tobacco control 1997
J L Pauly S J Stegmeier A G Mayer J D Lesses R J Streck

OBJECTIVE To inspect cigarettes with a triple granular filter for charcoal granules on the cut filter surface and, if present, to determine whether the charcoal granules on the filter are released during smoking. DESIGN 400 Lark cigarettes in 20 packs were examined individually by each of three investigators for the presence of charcoal granules on the cut surface of the cellulose acetate fil...

Background and Aim: Jujube (Ziziphus Jujuba Mill.) is one of the medicinal herbs with grows in dry and semi-dry areas in Iran; mainly in the South Khorasan province. The present study aimed at evaluating anti-oxidant and free radical scavenging capacity in different types of Jujuba. Materials and Methods: Four ecotypes of Jujubes were collected from different parts of the South Khorasan provid...

The present study investigated the acute and short-term effects of oral feeding of jujube solution on blood platelets and its morphological indices in response to circuit resistance exercise. Fourteen young male volunteer students were randomly divided into the placebo and jujube solution groups. All participants performed one circuit resistance exercise[9stations/nonstop, 30 seconds for each s...

A. Fomekong A. Teguia J.R. Kana,

A total of 280 unsexed broiler chicks, 21 days-old and weighing 580 g on average were randomly distributed into 28 experimental units of 10 birds each. Seven experimental diets containing respectively 0% (T0 control), 20% raw cowpeas (T1), 20% raw cowpeas + 0.2% of Canarium charcoal (T2), 20% raw cowpeas + 0.2% maize cob charcoal (T3), 20% cooked cowpeas (T4), 20% cooked cowpeas + 0.2% Canarium...

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