Strain SR, a monensin-sensitive, ammonia-producing ruminal bacterium, grew rapidly on arginine and lysine, but only if sodium was present. Arginine transport could be driven by either an electrical potential or a chemical gradient of sodium. Arginine was converted to ornithine, and it appeared that ornithine efflux created a sodium gradient which in turn drove arginine transport. There was a li...

Cross-linking lysine-containing peptide-based gelators with glutaraldehyde allows tuning of the final gel mechanical properties.

As a rational approach to the genetic development of a stable lysine overproducing strain of Lactobacillus plantarum for the fermentation of 'ogi', a Nigerian fermented cereal porridge, regulation of lysine biosynthesis in this species was investigated. Spontaneous lysine overproducing mutants of Lact. plantarum were obtained and their aspartokinase activities compared with those of wild-type s...

1. Six experiments, involving a total of 320 pigs, were conducted to examine the response of growing pigs to diets supplemented with free lysine when fed either once daily or in six equal portions at intervals of 3 h. The effect of dry or wet feeding on the response to free lysine was examined in Expt nos. 4 and 5. The assumption of linear lysine response over the range of lysine supplementatio...

Dihydrodipicolinate synthase (DHPS; EC 4.2.1.52) catalyzes the first step in biosynthesis of lysine in plants and bacteria. DHPS in plants is highly sensitive to end-product inhibition by lysine and, therefore, has an important role in regulating metabolite flux into lysine. To better understand the feedback inhibition properties of the plant enzyme, we transformed a maize cDNA for lysine-sensi...

Groups of rainbow trout (Salmo gairdneri; mean weight 5 g) were given diets containing 10, 12, 14, 17, 21, 24 and 26 g lysine/kg diet for 12 weeks. By analysis of the growth values the dietary requirement of lysine in this experiment was found to be 19 g/kg diet. A similar requirement value was obtained from a dose-response curve of expired 14CO2 (following an intraperitoneal injection of L-[U-...

Dot1 is a non-SET domain protein that methylates histone H3 at lysine 79, a surface-exposed residue that lies within the globular domain. In the context of a nucleosome, H3 lysine 79 is located in close proximity with lysine 123 of histone H2B, a major site for ubiquitination by Rad6. Here we show that Rad6-mediated ubiquitination of H2B lysine 123 is important for efficient methylation of lysi...

L-Lysine is an essential amino acid with high commercial importance, as it has to be available in sufficient quantities in animal and human feeds to meet their nutritional requirement. As there is constant increase in L-lysine demand every year, to meet the increasing demand it is necessary to produce L-lysine in large scale. Generally, L-lysine is produced by batch fermentation. In the present...

Two growth trials involving 140 weanling pigs were conducted to determine the dietary lysine requirement to maximize growth performance in segregated early-weaned pigs. Pigs were housed in an environmentally controlled off-site nursery. In Experiment 1, 60 pigs (14±2 days of age and 9.3 lb BW) penned in groups of three (5 pens per treatment ) were used to evaluate four dietary lysine levels (1....