نتایج جستجو برای: mean fruit weight 4473 g fruit
تعداد نتایج: 1330338 فیلتر نتایج به سال:
Background and objectives: Hippophae rhamnoides L. known as sea buckthorn is a deciduous medicinal shrub belonging to Elaeagnaceae family. In this study, the most important chemical constituents of sea buckthornwere evaluated in wild populations of central Alborz Mountains in Iran during the growth season of 2014 and 2015. Methods: Phy...
Bell peppers grown in greenhouses in the Mediterranean region are frequently subjected to high temperatures in summer and low temperatures in winter. The present experiment was designed to quantify the effect of season on pepper fruit growth, maturation and ripening. Three bell pepper (Capsicum annuum L.) cultivars (Yolo Wonder, California Wonder and E84066) were cultivated in an unheated ...
Bears consuming wild fruits for fall energy accumulation are constrained by several factors, including intake rate, the physiological capacity of the gastrointestinal tract, and the metabolic efficiency of gain in body mass. We measured these relationships through foraging and feeding trials using captive and wild black bears (Ursus americanus) and grizzly bears (Ursus arctos). Four fruit types...
Although the importance of fruit and vegetable (F&V) intakes in the prevention of chronic diseases is well established, there are limited data on intakes in very young children. This study estimates F&V intakes and sources and the contribution to the total diet using data from the National Pre-School Nutrition Survey, a nationally representative sample (n 500) of Irish children aged 1-4 years. ...
Eight Strawberry cultivars (Paros, Queen Elisa, Pajaro, Camarosa, Gaviota, Selva, Mrak and Kurdistan as local cultivar) were evaluated to select the best cultivar based on quantitative yield production in Kurdistan province condition. An experiment was performed in a randomized complete block design with three replications during 2008- 2010 in Grizeh research station (Sanandaj). Eleven morpholo...
increasing product marketability and introduction of new cultivars for fresh consumption of apple is the world's most important breeding objectives. in this study, the qualitative and quantitative characteristics of the genotypes from cross between red spur and golab-e-kohanz apple cultivars were evaluated. a total of 19 traits including fruit attributes (firmness, fruit weight,...) and th...
Nowadays use of the edible coatings has been increased because customers tend to buy horticultural products that retain their freshness. The benefits of edible coatings are biodegradability, inhibition of respiratory gas exchange, inhibition of exchange of aromatic and flavorful compounds, and product protection against mechanical damage. The aim of this investigation was to study the effect of...
in order to evaluate genetic diversity among squash landraces from northwest iran by morphological and physiological traits, 18 squash landraces belong to pumpkin, ornamental and confectionary groups were planted in completely randomized block design with three replications in agricultural research center of urmia in 2013. morphological characteristics related of fruit, seed, leave and flower a...
to investigate the effects of methyl jasmonate growth regulators on growth characteristics, fruit number and fruit yield of ‘semsuri’ melon, an experiment at the field of shahid bahonar university was conducted in summer 2012. melon (cv. ‘semsuri’) is widely cultivated in iran and therefore increasing the fruit yield and quality of this cultivar is necessary. some growth regulators including me...
Fruits of orange-fleshed and green-fleshed muskmelon (Cucumis melo L.) were harvested at different times throughout development to evaluate changes in metabolism which lead to sucrose accumulation, and to determine the basis of differences in fruit sucrose accumulation among genotypes. Concentrations of sucrose, raffinose saccharides, hexoses and starch, as well as activities of the sucrose met...
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