Breeds were compared for differences in BW (n = 56,731), heights (n = 51,407) and body condition scores (BCS, n = 56,371) of 2to 8-yr-old cows from four cycles of the Germplasm Evaluation (GPE) Program at the U. S. Meat Animal Research Center (MARC). Angus, Hereford, and topcross cows from 22 breeds of sires were produced. The mixed model for repeated measures of BW, height, and BCS included ra...

The influence of copper and zinc supplements on milk production performances and health indicators was tested in a 20week feeding trial, with 40 Holstein-Friesian lactating cows, divided in four groups (copper, zinc, copper-zinc and control). Correlations of the Cu and Zn plasma values with some animal performance criteria of health (body condition score and somatic cell counts) and production ...

The objective of this study was to estimate the relation of body condition score (BCS) near calving to the body condition change in early lactation, the reproductive performance, milk yield and culling rate in the first lactation Estonian Holstein dairy cows. Cows were divided into three groups based on their BCS at calving; thin, BCS ≤3.0 (n=29); moderate, BCS 3.25–3.5 (n= 48); and fat, BCS ≥3...

The objectives of this study were to describe the relationships between milk urea concentrations and nutritional management, production, and economic variables in commercial dairy herds. Dairy Herd Improvement (DHI) test-day milk urea data, production data, and information on ration nutrient composition and feeding management programs were collected over a 13-mo period from 53 commercial Ontari...

The objective of this paper was to determine the opportunities of improving milk productivity and altering the milk composition through nutritional interventions. The increase in the nutraceutical value of milk is expected through dietary modifications of the animal. Feeding high concentrate diets combined with dietary fat can be used to modify the FA profile of milk, without negative effect on...

The Reggiana population is a dairy cattle breed reared in the province of Reggio Emilia, located in the Italian Po Valley. Milk from this breed has been mainly used for the production of Parmigiano Reggiano cheese. The Reggiana breed has shrunk from 84,000 cows in 1940 to 200 animals in 1984, having being replaced by much more productive HolsteinFriesian cows. Thanks to government support the b...

The importance of milk proteins and the positive effect of administration of growth hormone (GH) on milk production, and the presence in some dairy cattle lines of greater GH concentrations prompted us to examine the presence of restriction fragment length polymorphism at the GH gene using the restriction enzyme TaqI and to investigate associations between this polymorphism in Simmental cows an...

This experiment was aimed to study the association between the DGAT1 K232A polymorphism and milk production traits and somatic cell score (SCS) in Iranian Holstein dairy cows. The records of 408 animals from five dairy herds were randomly identified and then genomic DNA was extracted from blood using the modified-salting method described by Miller. RFLP-PCR was performed to obtain all the polym...

the stability of milk production, quality and content of recombinant human factor viii (rhFviii) in transgenic rabbits was determined. transgenic rabbits carrying the mouse whey acid protein promoter (mWaP) and human factor viii gene (hFviii) were born after mating of transgenic and non-transgenic rabbits. PCr analysis of samples from F4 generation showed that the transgene was transmitted. Mil...

The objective of this research was to partition phenotypic variation in calf gain from birth to weaning, and milk production measured, by the weighsuckle-weigh method, and udder score of cows into genetic and nongenetic components. Data were from the Line 1 Hereford population maintained by USDA-ARS at Miles City, MT, and included observations of preweaning gain (n = 6,835) from 2,172 dams, mil...