نتایج جستجو برای: nevus of ota

تعداد نتایج: 21165174  

Journal: :journal of chemical health risks 0
javad feizy hamed reza beheshti zeynab eftekhari mahnaz zhiany

mycotoxins are small, toxic chemical products produced as secondary metabolites by a few fungal spices that readily colonise crops and contaminate them with toxins in the field or after harvest. in this study a liquid chromatographic method was developed for the simultaneous determination of aflatoxins (afs) (b 1 , b 2 , g 1 , and g2), ochratoxin a (ota) and zearalenone(zea) toxins in wheat. fo...

Journal: :Annals of dermatology 2008
Oh Eon Kwon Bon-Seok Ku Yeong-Kyu Lee Young-Hun Kim Ki-Ho Kim

Spitz nevus is a variant of melanocytic nevus which is histopathologically defined as large spindle and/or epithelioid cells. Angiomatoid Spitz nevus is a rare histologic variant of desmoplastic Spitz nevus characterized by prominent vasculature. We present a case of angiomatoid Spitz nevus, celluar type, that has not been reported before. We provide another example to show the remarkable diver...

Journal: :Surgical and Cosmetic Dermatology 2022

Dermoscopy is a practical, non-invasive tool that can be used to distinguish tinea nigra from other lesions appear macroscopically similar, including acral nevus. Under dermoscopy, presents with pattern of spiculated gray-brown pigment deposition, whereas nevus most often as brown deposition in parallel furrow pattern.

2017
Ana Helena Kalies Oliveira Patrícia de Carvalho Sotero Ana Flávia de Melo Cavalcanti Shiraishi Rafael Fantelli Stelini Bogdana Victoria Kadunc Cínthia Mendes

Blue nevus is a benign melanocytic lesion, typically asymptomatic and of unknown etiology. Many histological subtypes are recognized, the most commons being: common blue nevus, cellular blue nevus, and combined blue nevus. New rare variants have been described in the literature, with emphasis on eruptive blue nevus, plaque, agminate, linear, with satellitosis, disseminated, familial and targeto...

2005

Mould and mycotoxin contamination in food OTA toxicity Ochratoxin A producers Occurrence of Ochratoxin A Effect of water activity on OTA production OTA destruction during roasting of coffee Levels and distribution of OTA in green coffee (contamination, survey) Effect of processing and handling on OTA content of green coffee Effect of caffeine on OTA production Socioeconomic impact of coffee pro...

2010
Pavlina Yordanova Karmaus Wilfried Svetla Tsolova Plamen Dimitrov

Ochratoxin A (OTA) is a mycotoxin naturally occurring in different foods. OTA is arguably a risk factor for Balkan endemic nephropathy (BEN). The aims of this study are to (1) test the OTA-BEN association in BEN-groups and controls and (2) determine whether urine β2-microglobulin, a marker of impaired ability of the kidneys to re-absorb, is related to OTA. BEN patients had significantly higher ...

2012
NEERAJ SHRIVASTAVA GAURAV BHARGAVA GAURAV

This paper presents design concept of Operational Transconductance Amplifier (OTA). The 0.18μm CMOS process is used for design and simulation of this OTA. This OTA having a biasing current of 15.6 μA with supply voltage ±1.25 V. The design and simulation of this OTA is done using CADENCE Spectre environment with UMC 0.18 μm technology file. The simulation results of this OTA shows that the open...

2012
SHWETA KARNIK AJAY KUMAR KUSHWAHA D. S. AJNAR

This paper presents design concept of Operational Transconductance Amplifier (OTA). The 0.18μm CMOS process is used for Design and Simulation of this OTA. This OTA having a bias voltage 1.8 with supply voltage 1.8 V. The design and Simulation of this OTA is done using CADENCE Spectere environment with UMC 0.18μm technology file. The Simulation results of this OTA shows that the open loop gain o...

Journal: :International journal of food microbiology 2014
Luís Abrunhosa António Inês Ana I Rodrigues Ana Guimarães Vânia L Pereira Pier Parpot Arlete Mendes-Faia Armando Venâncio

Lactic acid bacteria (LAB) are a promising solution to reduce exposure to dietary mycotoxins because of the unique mycotoxin decontaminating characteristic of some LAB. Ochratoxin A (OTA) is one of the most prominent mycotoxins found in agricultural commodities. The present work reports on the ability of Pediococcus parvulus strains that were isolated from Douro wines that spontaneously underwe...

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