1500 copies of this issue have been printed. This E-Nano newsletter issue is dedicated to present a review on Non-Contact AFM (NC-AFM) and therefore to provide a better understanding on how to image individual molecules, nanostructures, etc. on surfaces with this technique. Patterning of materials on the nanoscale is currently one of the major challenges for Nanotechnology. The research report ...

Somatic growth, muscle cell condition and metabolism, and gonadal production have been 21 21 studied in male snow crabs Chionoecetes opilio fed 0, 0.4 and 2 g ? animal ? day and sampled 5, 25, and 60 days after the terminal moult. Twenty-five days after moulting, muscle growth rate was low in crabs fed a high ration and negative in the other groups, and no gonadal production took place. This su...

BACKGROUND Very limited information exists on the ruminal degradation kinetics of nutrients in garlic stalk. The present study aimed to survey the annual yield of garlic stalk in Korea and determine its feed-nutritive value for ruminants. METHODS In Experiment 1, garlic stalk was incubated in situ in the rumen of two Hanwoo steers (360 ± 15 kg body weight) and removed after 12, 24, or 48 h to...

We investigated the effect of extra virgin (EV) olive oil and genetically modified (GM) soybean on DNA, cytogenicity and some antioxidant enzymes in rodents. Forty adult male albino rats were used in this study and divided into four groups. The control group of rodents was fed basal ration only. The second group was given basal ration mixed with EV olive oil (30%). The third group was fed basal...

The effect of ration size on muscle fatty acid (FA) composition and mRNA expression levels of key regulatory enzymes of lipid and lipoprotein metabolism have been addressed in juveniles of gilthead sea bream fed a practical diet over the course of an 11-week trial. The experimental setup included three feeding levels: (i) full ration until visual satiety, (ii) 70 % of satiation and (iii) 70 % o...

I. A test was carried out simultaneously in Shinfield, Reading, England, and Columbus, Ohio, USA, using typical British and American rations for growing pigs. The rations were compounded in their country of origin ; half of each consignment was used at the home station and the other half shipped to the overseas station. 2. Both restricted feeding and ad lib. feeding methods were used at each st...

Two adult Dorper ewes developed an oesophageal obstruction (choke) by consuming a pelleted ration. The history, clinical signs and method of treatment were recorded in each case. One case was treated surgically via rumenotomy and the other conservatively. Both ewes recovered uneventfully and no recurrence was observed. Reasons for the compaction of the pelleted ration in the oesophagus are disc...

Estimation of the energy value of a ration is fundamental for the determination of the quantity required to meet the energy requirement of the animal. Net Energy is the best estimate of the energy value of a feed/ration, but is difficult, time consuming and costly to determine. In addition, it is virtually impossible to measure the energy value of a single feedstuff fed to a representative anim...