this study was conducted to assay the use of saturejahortensis l. (savory) essential oil in the drinking water on broiler production and blood glucose, uric acid, creatinin and cholesterol. four hundred and twenty day old broiler chickens (ross 308) was used in a completely randomized design with 6 treatments and 5 replicate. experimental treatments included: 1) control, 2) tween (a solvent for...

Two studies were conducted utilizing 270 chickens to evaluate the efficacy of yeast culture (YC) for both broiler and layer ayian types. In the first experiment, three dietary levels (0, 1.25, 2.50 percent) of YC were included in a nutritionally complete ration and fed to 14-day-old broiler chicks for 8 days. Body weight gain, feed consumption (g) and feed efficiency were not influenced by yeas...

The purpose of this research was to analyze effect the balancing lemuru fish oil and palm on carcass broiler chemical composition breast broiler. 200 broilers reared from DOC 35 days old. Broilers were divided into 4 treatment groups 5 replications. consisted of: P0 = diet with 3% crude oil, P1 1% + 2% P2 P3 oil. Data analyzed using ANOVA Duncan's significant difference test. Treatment up had (...

The present paper explores amino acid composition of breast and thigh muscles of common pheasant and compares it with that in broiler chickens. The experimental feeding of both pheasant and broiler chickens proceeded for a period of 42 days at the identical conditions employing the same diet and rearing technology. Muscles were analysed for the content of following amino acids: Asp, Thr, Ser, G...

this study was designed to investigate the effects of different levels of tarragon powder on general performance and anetometric, properties of digestive system of male broiler chickens. 200 one-day-old ross 308 male broiler chickens in a completely randomized design with 4 treatments and 5 replicates per treatment and 10 birds in each replicate were used. experimental diets were set on the bas...

Angiopoietin-like protein 4 (ANGPTL4) is a potential circulating mediator connecting nutritional factors and fat metabolism, however, information lacking on the exact role of ANGPTL4 triglyceride metabolism in thigh muscles livers broilers. The objective this study was to determine changes broilers injected intravenously with ANGPTL4. In experiment 1, 36 male Arbor Acres at 35 days age were ran...

Two experiments were conducted to study the effect of rapeseed cake and xylanase application on the digestibility and deposition of nutrients and energy in young broiler chickens. Experiment 1 was carried out on broiler chickens between the ages of 1 to 21 days, which were divided into three groups. The control diet contained soybean meal, whereas in the experimental diets a part of the soybean...

This study was designed to investigate the effects of different levels of Tarragon powder on performance and carcass’ characteristics of broiler chickens. 200 one-day-old Ross 308 male broiler chickens in a completely randomized design with 4 treatments and 5 replicates per treatment and 10 birds in each replicate were used. Experimental diets were set on the basis of corn-soy-wheat and Ross 30...

This study was designed to investigate the effects of different levels of Tarragon powder on performance and carcass’ characteristics of broiler chickens. 200 one-day-old Ross 308 male broiler chickens in a completely randomized design with 4 treatments and 5 replicates per treatment and 10 birds in each replicate were used. Experimental diets were set on the basis of corn-soy-wheat and Ross 30...

Feed restriction strategies are proven to be effective in increasing the growth performance and carcass parameters of broiler chickens. The objective of the present experiment was to evaluate the effects of feedremoval for three hour time periodon growth performance and carcass parameters of relatively older male broiler chickens. Twenty days old male broiler chickens (n=80) were allocated into...