Microbial growth variability plays an important role on food safety risk assessment. In this study, the growth kinetic characteristics corresponding to maximum specific growth rate (μmax) of 50 V. parahaemolyticus isolates from different sources and genotypes were evaluated at different temperatures (10, 20, 30, and 37°C) and salinity (0.5, 3, 5, 7, and 9%) using the automated turbidimetric sys...

A thermophilic, sulfate-reducing bacterium, strain MT-96T, was isolated from an active, marine, shallow-water hydrothermal vent system. It used a large variety of substrates, ranging from simple organic compounds to long-chain fatty acids, as electron donors. Autotrophic growth was possible with H2 and CO2 in the presence of sulfate. Sulfate, thiosulfate and sulfite were used as electron accept...

Seedlings establishment at early growth stages of crop plants is severely affected by soil salinity. Therefore, high germination rate and vigorous early growth under salty soils is preferred. In this study germination and seedling growth of a wheat (Triticum aestivum L.) cultivar was assessed using three replicates of 50 seeds in a factorial laid out in two separate experiments as Completely Ra...

in this study, responses of four canola genotypes to salt stress in germination test and callus culture stages were investigated. the response of genotypes under salinity levels was significantly different. higher salinity resulted in less germination and growth of seedling. after callus culturing on liquid saline media, callus fresh weight and callus induction efficiency were significantly dif...

Soil nitrification is an important process for agricultural productivity and environmental pollution. Though one cultivated representative of ammonia-oxidizing Archaea from soil has been described, additional representatives warrant characterization. We describe an ammonia-oxidizing archaeon (strain MY1) in a highly enriched culture derived from agricultural soil. Fluorescence in situ hybridiza...

An extremely haloalkaliphilic archaeon Natrinema sp. SSBJUP-1 showing potent amylolytic and proteolytic activities was isolated from the saline alkaline Lonar Lake, India. Amylase and protease were active over the neutral to alkaline pH range from 6 to 9. Amylase was more stable over a narrower temperature range of 40-60C than the protease but had the higher optimum (55C) for activity. By contr...

Water scarcity is becoming a global problem. The shift from traditional irrigation systems to deficit increased soil salinity, particularly in clay soils. use of magnetized water (MW) and biostimulants can induce plant resistance drought salinity stress. To assess the role MW proline (P) on ‘Taifi’ pomegranate shrubs’ growth, productivity, fruit quality under such conditions, split-plots experi...

Future sea surface salinity missions will require Lband radiometers to have calibration stabilities of ≤ 0.05 K over 2 days. This research program has focused on determining the optimum radiometer requirements and configuration to achieve this objective. System configuration and component performance have been evaluated with radiometer test beds at both JPL and GSFC. The GSFC testbed uses a cry...

 Background: As Moringa peregrina is a valuable medicinal plant in traditional medicine, it is necessary to determine responses of this plant to salinity.  Objective: To determine some biochemical and growth responses of Moringa peregrina to salinity at the seedling stage. Methods: This experiment was conducted in Institute of Medicinal Plants-ACECR, on base of factorial experiment as ...

Suaeda fruticosa (L.) Forssk plants grown in saline conditions (200 to 400 mol m!3 NaCl) had greater fresh and dry weights than those grown in non-saline controls, and 600 to 1000 mol m!3 NaCl inhibited growth. Gibberellic acid and kinetin both alleviated some of the inhibitory effects of salinity at 800 mol m!3 NaCl on shoot growth of S. fruticosa while root growth was promoted by kinetin. Tis...