نتایج جستجو برای: osmotic coefficient

تعداد نتایج: 187159  

بزی, صفورا, حیدری, مصطفی, عباسی, فروغ , مهدی نژاد, نفیسه,

To evaluate effects of different salinity levels on activity of antioxidant enzymes (CAT, APX and GPX) and osmotic components (carbohydrate and proline) in two sorghum genotypes, an experiment was conducted as completely randomized factorial design with three replications in Zabol university in 2007. Three levels of salinity control (0), 100 and 200 mM NaCl and two sorghum genotypes (Payam and ...

Journal: :research in pharmaceutical sciences 0

the aim of the current study was to design a porous osmotic pump–based drug delivery system for controlling the release of buspirone from the delivery system. the osmotic pump was successfully developed using symmetric membrane coating. the core of the tablets was prepared by direct compression technique and coated using dip-coating technique. drug release from the osmotic system was studied us...

Journal: :تحقیقات آب و خاک ایران 0
سید محمد علی زمردیان دانشیار بخش مهندسی آب دانشگاه شیراز خلیل خرد کارشناس ارشد ژئوتکنیک دانشگاه آزاد اسلامی واحد استهبان

among the most common types of problematic soils, are probably the expansive ones. one of the modern methods of strengthening and improving the soil in place is the use of electro-osmotic improving treatment. this paper presents the design of an apparatus suitable for electro-osmotic treatment. a soil sample of a high expansive potential was compacted and the effect of electro-osmotic treatment...

Journal: :Plant physiology 1985
P Schopfer C Plachy

The physical mechanism of seed germination and its inhibition by abscisic acid (ABA) in Brassica napus L. was investigated, using volumetric growth (= water uptake) rate (dV/dt), water conductance (L), cell wall extensibility coefficient (m), osmotic pressure ( product operator(i)), water potential (Psi(i)), turgor pressure (P), and minimum turgor for cell expansion (Y) of the intact embryo as ...

Journal: :Journal of the American Society of Nephrology : JASN 1973
A S Rocha J P Kokko M B Burg

Transport of NaCl and water was examined in the rabbit medullary thick ascending limb of Henle (ALH) by perfusing isolated segments of these nephrons in vitro. Osmotic water permeability was evaluated by perfusing tubules against imposed osmotic gradients. In these experiments the net transport of fluid remained at zero when segments of thick ALH were perfused with isotonic ultrafiltrate in a b...

Journal: :Environmental Sciences Europe 2021

Abstract Background In this research work, a coupled heat and mass transfer model was developed for salt recovery from concentrated brine water through an osmotic membrane distillation (OMD) process in hollow fiber contactor (HFMC).The built based on the resistance-in-series concept transport across hydrophobic membrane. The adopted to incorporate effects of polarization layers such as temperat...

Journal: :journal of food biosciences and technology 0

abstract: the combination of pulsed vacuum osmotic dehydration and microwave drying of garlic bulbs were examined. the response surface methodology (rsm) was used to determine the effect of nacl concentration (8%-20%), osmotic solution temperature (25-65°c), operation pressure (240-830 mbar), immersion time (20-300 min) and microwave power level (100-600 w) on water loss (wl), solids gain (sg),...

Journal: :desert 2011
h. abbasdokht

in order to study of hydropriming and halopriming on germination and early growth stage of wheat (triticum aestivum l.) an experiment was carried out in laboratory of the department of agronomy and plant breeding, shahrood university of technology. seed treatments consisted of t1: control (untreated seeds), t2: soaking in distilled water for 18 h (hydropriming). t3: soaking in -1.2 mpa solution...

Journal: :Current opinion in food science 2022

Low-pressure osmotic-based membrane separation, such as osmotic distillation (OMD) and forward osmosis (FO), is a separation process suitable for the concentration of liquid food with heat-sensitive components. In FO, dense hydrophilic used osmotic-pressure gradient driving force. Reverse salt diffusion low are major phenomena impeding FO application. Food preservatives can be applied draw solu...

Journal: :Journal of biomechanical engineering 2004
John R Walsh Kenneth R Diller Jerry J Brand

BACKGROUND Experimental data and a complementary biophysical model are presented to describe the dynamic response of a unicellular microalga to osmotic processes encountered during cryopreservation. METHOD OF APPROACH Chlorococcum texanum (C. texanum) were mounted on a cryoperfusion microscope stage and exposed sequentially to various solutions of sucrose and methanol. Transient volumetric ex...

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