The global COVID-19 pandemic has restricted the movement of people across world and necessitated consumers to approach their food purchase decisions with a resilient mindset. This study uses qualitative explore primary influences on consumption sustainable products in Pakistan from purchase-intention phase purchase-completion phase. also examines factors that prevent translating purchase-intent...

BACKGROUND Consumption of fruit and vegetables is important for health, but is often lower than recommended and tends to be socio-economically patterned with lower consumption in more deprived groups. In 2008, the English Department of Health introduced the Change4Life convenience store programme. This aimed to increase retail access to fresh fruit and vegetables in deprived, urban areas by pro...

BACKGROUND Higher cigarette prices result in decreased cigarette consumption, but some smokers may seek lower-taxed cigarette sources. This price avoidance behaviour likely dampens the health impact of higher cigarette prices although it has not been thoroughly studied. OBJECTIVE To describe the characteristics of smokers who purchase low/untaxed cigarettes and to examine how this behaviour i...

As an emerging form of consumption, online shopping has increasingly exerted more implications on the consumer market. This paper surveys a sample SEGI university students, examining implication perceived usefulness (PU) and ease use (PEU) college students’ willingness for purchase. The results questionnaire were empirically analyzed by SPSS software. It shows that PU can significantly positive...

The amount of software running on mobile devices is constantly growing as consumers and industry purchase more battery powered devices. On the other hand, tools that provide developers with feedback on how their software changes affect battery life are not widely available. This work employs Green Mining, the study of the relationship between energy consumption and software changesets, and n-gr...

The theory of consumption values is used in this study to identify the variables that affect consumer behaviour while purchasing green products. And Impact Functional, Social and Emotional Values for Consumption on Green Purchase Behavior Among Youth Quetta city. When analyzing data from a questionnaire survey, one-way analysis variance multiple regression are used. was analyzed through SPSS. D...

The bovine spongiform encephalopathy (BSE) crisis in Member States of the European Union adversely affected beef consumption in Slovenia in 1996. Although the disease has not been reported in Slovenia to date, the controversy about the link between BSE and Creutzfeldt-Jakob disease and scandals related to the illegal trade in beef in some countries have triggered doubts among consumers. Beef co...

INTRODUCTION Food pricing policies to promote healthy diets, such as taxes, price manipulations, and food subsidies, have been tested in different settings. However, little consensus exists about the effect of these policies on the availability of healthy and unhealthy foods, on what foods consumers buy, or on the impact of food purchases on consumer health outcomes. We conducted a systematic r...