background: one of the adulterant practice in dairy industry is the use of a less costly type of milk such as cow and goat milk instead of more expensive ones especially sheep milk. the aim of the present study was to assess fraud identification of undeclared milk species in composition of sheep yogurt and cheese offered as “pure sheep” in iranian local markets. methods: samples of sheep yogurt...

Problem statement: Gohilwari breed of goat is a multipurpose goat mainly for milk and meat purposes and best suited in its harsh climatic condition. This breed is inadequately characterized till now at DNA level. So the present study was undertaken for population genetic analysis at molecular level to exploit the breed for planning sustainable improvement, conservation and utilization, which su...

Invitro sporostatic effect of fresh milk from four different origin was tested against five otomycoitc pathogens. Maximum sporostatic activity was recorded in cow milk against Aspergillusniger (82.31%) followed by Candidaalbicans (78.95%), Aspergillus flavus (76.00%), Pencillium nigricans (64.40%) and Absidia corymbifera (63.53%). Goat milk caused 87.06 per cent inhibition in the spore germinat...

We investigated the polymorphisms of PRLR and FOLR1 genes in Xinong Saanen, Guanzhong, and Boer goat breeds by DNA sequencing and PCR-RFLP. Two novel SNPs were identified: KC109741: g.62130C>T in the 3ꞌ-UTR of goat gene PRLR, and KC136296: g.7884A>C in exon 3 of goat gene FOLR1. In the three goat breeds, the polymorphism information content was 0.20-0.27 at the g.62130C>T locus. At the g.7884A>...

Milk is an important food; it is considered as a good source of Ca. Comparison studies of chemical and mineral contents of milk from human, cow, buffalo, camel and goat in Egypt are rare, so we determine chemical and mineral composition cows; camels; buffalo and goats milk in Egypt and to compare with the human milk since such comparisons are rare in Egypt. There are several studies dealing wit...

Over the years, role and strength of dairy goat is increasing in Barani Tract of Punjab. The bread and butter needs of poor and small household are largely depends on livestock specifically on the dairy goats. The 80 percent livestock management activities are mostly depends upon women; therefore under the experimentation of feed supplementation mainly women's were included as research partners...

The aim of this study was to investigate allele frequencies at the CSN1S2 locus in two Chinese dairy goat breeds and the effects of its variation on dairy goat economic traits. Seven hundred and eight goats from Xinong Saanen (XS, n = 268) and Guanzhong (GZ, N = 440) breeds were selected. The milk samples of 268 XS goats were collected during the middle of lactation, body size parameters (708 g...

The disruption of the milk fat globule membrane can lead to an excessive accumulation of free fatty acids in milk, which is frequently associated with the appearance of rancid flavors. Solid-phase microextraction and gas chromatography techniques have been shown to be useful tools in the quantification of individual free fatty acids in dairy products providing enough sensitivity to detect level...

The aim of this study was to analyze the economic viability of producing dairy goat kids fed liquid diets in alternative of goat milk and slaughtered at two different ages. Forty-eight male newborn Saanen and Alpine kids were selected and allocated to four groups using a completely randomized factorial design: goat milk (GM), cow milk (CM), commercial milk replacer (CMR) and fermented cow colos...