نتایج جستجو برای: rhizopus oryzae
تعداد نتایج: 6799 فیلتر نتایج به سال:
Recent expansion of immunocompromised population has led to significant rise in zygomycosis caused by filamentous fungus Rhizopus oryzae. Due to emergence of fungal resistance and side-effects of antifungal drugs, there is increased demand for novel drug targets. The current study elucidates molecular interactions of peptide drugs with G-6-P synthase (catalyzing the rate-limiting step of fungal...
Three endoglucanase genes, designated the rce1, rce2, and rce3 genes, were isolated from Rhizopus oryzae as the first cellulase genes from the subdivision ZYGOMYCOTA: All the amino acid sequences deduced from the rce1, rce2, and rce3 genes consisted of three distinct domains: cellulose binding domains, linker domains, and catalytic domains belonging to glycosyl hydrolase family 45. The rce3 gen...
A total of seventeen species belonging to thirteen genera of fungi were isolated from soil samples collected from diverse part of city Bareilly during November 2012 to March 2013 at three intervals. The mycoflora were isolated on Yeast powder soluble starch (YpSs) agar added with antibacterial substances streptomycin. Identification and characterization of the mycoflora were made with the help ...
The Authors present a case of subcutaneous mucormycosis occurring in a patient with clinical and biochemical evidence of diabetic ketoacidosis. The clinical, mycological and histopathological features are described, emphasizing the relevance of a rapid diagnosis in order to stablish early treatment. The clinical forms of mucormycosis and the main associated conditions are briefly reviewed as we...
Mucormycosis was produced in rabbits with sustained, severe leukopenia and granulocytopenia induced by repeated injections of nitrogen mustard. Initially, these animals developed extensive fungus lesions at the site of inoculation which later became granulomatous and tended to heal. Only the early phases of host resistance appeared impaired by the virtual elimination of the polymorphonuclear le...
Mustard bran is enriched with bioactive phenolic compounds and glucosinolates, yet it underutilized as a low-value processing by-product. Here, we investigate the effects of solid-state fermentation (SSF) using various food-grade microorganisms (Aspergillus spp., Rhizopus Bacillus subtilis, Saccharomyces cerevisiae) on phytochemical composition antioxidant activities oriental mustard yellow bra...
Rhizopus oryzae is the primary cause of mucormycosis, an emerging, life-threatening infection characterized by rapid angioinvasive growth with an overall mortality rate that exceeds 50%. As a representative of the paraphyletic basal group of the fungal kingdom called "zygomycetes," R. oryzae is also used as a model to study fungal evolution. Here we report the genome sequence of R. oryzae strai...
Brewer’s spent grain (BSG) is the main solid by-product of brewing sector. High moisture and nutrient-rich content render BSG easily perishable, leading to waste generation environmental impacts. has narrow applications in both feed food sectors due its composition including high fiber low protein. Therefore, a processing strategy nutritional valorization could widen applications. In this study...
Rhizopus oligosporus was used in the present study for the production of protease enzyme under SSF. Sunflower meal was used as by-product of oil industry incorporated with organic salts was employed for the production of protease enzyme. The main purpose of the present was to study different parameters of protease productivity, its yields and to optimize basal fermentation conditions. The optim...
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