نتایج جستجو برای: ripening stage
تعداد نتایج: 362033 فیلتر نتایج به سال:
To accelerate cheese ripening, enhance its flavor types and intensity and make cheese flavoring agent in shorter time, surface ripening bacterium (Brevibacterium linens and Debaryomyces hansenii) and/or enzymes (Flavorzyme 500 MG and Palatase 20000 L) were used in cheese curd. In this study, aroma compounds generated by using ripening cultures and/or enzymes were analyzed. The control l was mad...
Fruit ripening is a complex process that involves a series of physiological and biochemical changes that ultimately influence fruit quality traits, such as color and flavor. Sugar metabolism is an important factor in ripening, and there is evidence that it influences various aspects of ripening, although the associated mechanism is not well understood. In this study, we identified and analyzed ...
Range species forages have different quality and feeding value in different site and times. Therefore research carried out to Investigate of Plantago Coronopus Forage Quality at different phenological Growth Stages in Five Habitats of Golestan Province (Goomishan, soofikam, Sangar Tappeh, Inchehbroon and chaparghoymeh). Samples were collected from two phonological stages (vegetative and seed r...
abstract in order to determine the time of maximum demand of winter wheat (triticum aestivum l.) to phosphorous fertilizers and p and zinc (zn) distribution in different parts of wheat at various growth stages and study their relation to the contents of these elements in soil p and zn under field conditions, samples were collected from different parts of the plants at seven growth stages (i.e.,...
This research was conducted to evaluate the trend of cadmium accumulation in wheat tissue and cultivated soil affected conventional cropping systems and different growth stage via split plot experiment based on randomized complete block design with three replications during 2014-2015 seasonal year. The main factor included two cropping systems (wheat-rice, fallow-wheat) and growth stage at thre...
The current study aimed to evaluate the potential of normalized difference vegetation index (NDVI), and yellowness (NDYI) derived from red–green–blue (RGB) imaging monitor growth status winter oilseed rape seeding ripening stage. Subsequently, collected values were used their correlations with yield rape. Field trials three seed densities nitrogen rates conducted for two years in Salzdahlum, Ge...
glutathione s-transferase (gst) activity pattern was determined in tolerant (cv. sumai#3) and susceptible (cv. falat) wheat heads inoculated with fusarium graminearum, the causal agent of head scab disease (fhb), during various developmental stages. gst specific activity exhibited a transient pattern in sumai#3 reaching a maximum level at the milk stage and declining thereafter. gst level in su...
Fruit ripening is a complex and genetically programmed process. Brassinosteroids (BRs) play an essential role in plant growth and development, including fruit ripening. As a central component of BR signaling, the transcription factor BZR1 is involved in fruit development in tomato. However, the transcriptional network through which BZR1 regulates fruit ripening is mostly unknown. In this study,...
December 2017 d Vol. 175 d No. 4 On the Cover: Fruits, like many vegetative tissues of plants that contribute to human diets, show accelerated decay following the ripening transition. Ripening control therefore has enormous relevance for both plant biology and food security. Tomato is used by researchers across the globe as a model for fruit development and ripening. In this issue, Yang et al. ...
The objective of this work was to morphologically characterize 15 banana cultivars and assess the physical and chemical characteristics of their fruits at two maturation stages, unripe (pre-climacteric) and ripening. The plants were evaluated regarding their pseudostem height and diameter, petiole length, leaf blade length, width and length-to-width ratio. The cultivar Ouro had fruits with lowe...
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