نتایج جستجو برای: saffron gum

تعداد نتایج: 10605  

Journal: :The International journal of neuroscience 1998
T Yagyu I Kondakor K Kochi T Koenig D Lehmann T Kinoshita T Hirota T Yagyu

We investigated brain electric field signatures of subjective feelings after chewing regular gum or gum base without flavor. 19-channel eyes-closed EEG from 20 healthy males before and after 5 minutes of chewing the two gum types in random sequence was source modeled in the frequency domain using the FFT-Dipole-Approximation. 3-dimensional brain locations and strengths (Global Field Power, GFP)...

2010
Amalesh Samanta Durbadal Ojha Biswajit Mukherjee

Gum odina and various parts of the plant Odina wodier are traditionally used in Indian folk medicine. Here an effort was made to investigate the efficacy of gum odina as new pharmaceutical excipients, in particular, as an emulsifying agent. Primary emulsion was prepared using wet gum method taking oil: water: gum (4:2:1) with gum acacia powder as an emulsifying agent. This was used as a standar...

2004
Shahin Akhondzadeh Hassan Fallah-Pour Hossein Jamshidi Farahnaz Khalighi-Cigaroudi Mousa Khani Amir-Hossein Jamshidi

Journal: :Molecules 2015
Silvia Llorens Andrea Mancini Jessica Serrano-Díaz Anna Maria D'Alessandro Eduardo Nava Gonzalo Luis Alonso Manuel Carmona

BACKGROUND Endothelial dysfunction, characterized by an enhancement in vasoconstriction, is clearly associated with hypertension. Saffron (Crocus sativus L.) bioactive compounds have been recognized to have hypotensive properties. Recently, we have reported that crocetin exhibits potent vasodilator effects on isolated aortic rings from hypertensive rats. In this work, we have aimed to analyze t...

Journal: :Genitourinary medicine 1995
H L McClean M Reid A Scoular

OBJECTIVE To assess health professionals' views of genitourinary medicine (GUM) services in a large UK city and to determine potential intervention measures for change. METHODS A postal questionnaire was sent to 205 service providers in a range of sexual health services in Glasgow, including GUM specialist doctors, nurses and health advisers. The questionnaire included structured questions ab...

2012

The utility of gum Arabic (Acacia Species) as film former (binder) in formulations was investigated. Some property such as blistering and scratch adhesion of the solutions of crude gum Arabic as a sole binder in formulations were investigated and compared to those of solutions of modified gum Arabic. From the work carried out, it was discovered that the quality of the film resulting from the so...

Journal: :iranian journal of chemistry and chemical engineering (ijcce) 2000
amanollah aminzadeh

ft-raman spectra of saffron (crocus sativus l.) with a partial assignment is reported. based on the raman data, it is concluded that main pigments in saffron are crocins and crocetin. it is proposed that the quickly attainable ft-raman spectrum of solid saffron, may be used as a means of saffron standardization.

2017
Bahareh Amin Samira Hosseini Hossein Hosseinzadeh

The aim of this study was to evaluate the anti-nociceptive effects of a low, sub-effective dose of amitriptyline, in combination with the different doses of ethanolic and aqueous extracts of Crocus sativus following sciatic nerve chronic constriction injury (CCI) in rats. Amitriptyline (3, 10 and 30 mg/Kg, i.p.) and the extracts (25, 50 and 100 mg/Kg, i.p.), were separately administered at the ...

2013
Behjat Javadi Amirhossein Sahebkar Seyed Ahmad Emami

Islamic Traditional Medicine (ITM) is a holistic system of medicine. Saffron (Crocus sativus) is one of the most famous plants cultivated in Iran and has a wide range of activities such as oxytocic, anti-carcinogenic, exhilarant, anti-depressant, and anti-asthma effects. In addition, saffron can increase the bioavailability and enhance absorption of other drugs. This study comprises a bibliogra...

2015
Stefan W. Wessel Henny C. van der Mei David Morando Anje M. Slomp Betsy van de Belt-Gritter Amarnath Maitra Henk J. Busscher

Chewing of gum contributes to the maintenance of oral health. Many oral diseases, including caries and periodontal disease, are caused by bacteria. However, it is unknown whether chewing of gum can remove bacteria from the oral cavity. Here, we hypothesize that chewing of gum can trap bacteria and remove them from the oral cavity. To test this hypothesis, we developed two methods to quantify nu...

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