نتایج جستجو برای: sfa

تعداد نتایج: 2379  

Journal: :Neural computation 2002
Laurenz Wiskott Terrence J. Sejnowski

Invariant features of temporally varying signals are useful for analysis and classification. Slow feature analysis (SFA) is a new method for learning invariant or slowly varying features from a vectorial input signal. It is based on a nonlinear expansion of the input signal and application of principal component analysis to this expanded signal and its time derivative. It is guaranteed to find ...

2016
Guo-Sheng Yi Jiang Wang Hui-Yan Li Xi-Le Wei Bin Deng

Spike frequency adaptation (SFA) exists in many types of neurons, which has been demonstrated to improve their abilities to process incoming information by synapses. The major carrier used by a neuron to convey synaptic signals is the sequences of action potentials (APs), which have to consume substantial metabolic energies to initiate and propagate. Here we use conductance-based models to inve...

2015
Kamal Hassan

BACKGROUND Most of the folic acid sources are rich also in potassium. Patients with chronic kidney disease (CKD) usually receive a low potassium diet. We investigated the possibility of an association between low potassium diet and folic acid deficiency. METHODS In total, 128 CKD patients participated in this cross-sectional study. Sixty-four patients with CKD grades 1 and 2 were on an unrest...

2014
Catherine Paquet Sarah L Propsting Mark Daniel

Objective: The present study sought to investigate the associations of total n-3 fatty acid and SFA intakes with insulin resistance in a Canadian First Nation sample at risk for type 2 diabetes. Design: Fasting values for glucose and insulin were used to estimate insulin resistance by homeostasis model assessment (HOMA-IR). Intakes of n-3 fatty acids and SFA were computed from dietary food and ...

Journal: :The British journal of nutrition 2006
C Matthys S De Henauw M Bellemans M De Maeyer G De Backer

The objectives of the present study are to describe the dietary sources of total fat and of saturated fatty acids (SFA) and to formulate food-based dietary guidelines for SFA in Belgian adolescents. A random sample of 13-18-year-old adolescents was drawn from secondary schools in the region of Ghent. A 7 d estimated food record method was used to quantify nutrient and food intake. The average d...

2011
Mary M. McDermott Michael H. Criqui Debiao Li Jack M. Guralnik Christopher M. Kramer Melina Kibbe William H. Pearce Yihua Liao

Background—The clinical significance of magnetic resonance–imaged plaque characteristics in the superficial femoral artery (SFA) is not well established. We studied associations of the ankle-brachial index (ABI) and leg symptoms with MRI-measured plaque area and percent lumen area in the SFA in participants with and without lower-extremity peripheral arterial disease (PAD). Methods and Results—...

2016
Yoshinari Obata Norikazu Maeda Yuya Yamada Koji Yamamoto Seiji Nakamura Masaya Yamaoka Yoshimitsu Tanaka Shigeki Masuda Hirofumi Nagao Shiro Fukuda Yuya Fujishima Shunbun Kita Hitoshi Nishizawa Tohru Funahashi Ken-ichi Matsubara Yuji Matsuzawa Iichiro Shimomura

BACKGROUND Visceral fat plays a central role in the development of metabolic syndrome and atherosclerotic cardiovascular diseases. The association of visceral fat accumulation with cardio-metabolic diseases has been reported, but the impact of visceral fat on the gene expression profile in peripheral blood cells remains to be determined. The aim of this study was to determine the effects of vis...

Journal: :JACC. Cardiovascular interventions 2014
Vittorio Virga Eugenio Stabile Giancarlo Biamino Luigi Salemme Angelo Cioppa Giuseppe Giugliano Tullio Tesorio Linda Cota Grigore Popusoi Armando Pucciarelli Giovanni Esposito Bruno Trimarco Paolo Rubino

OBJECTIVES The aim of this prospective registry was to evaluate the safety and efficacy at 2-year follow-up of the use of drug-eluting balloons (DEBs) for the treatment of superficial femoral artery (SFA) in-stent restenosis (ISR). BACKGROUND The use of DEBs for the treatment of SFA ISR is associated with a satisfactory primary patency rate at 1 year, but no data are available for longer foll...

Journal: :European heart journal 2013
Yasuhiko Sakata Hiroaki Shimokawa

Since the 1960s, clinical and animal studies have shown that reduction of dietary saturated fatty acid (SFA) consumption is associated with reduced risk of cardiovascular disease (CVD). Thus, reduction of SFA intake is now one of the central strategies of dietary recommendations to reduce CVD worldwide. For example, the World Health Organization and the US Dietary Guidelines recommend dietary c...

Journal: :Frontiers in Microbiology 2021

Milk products are an important component of human diets, with beneficial effects for health, but also one the major sources nutritionally undesirable saturated fatty acids (SFA). Recent discoveries showing importance rumen microbiome on dairy cattle metabolism and performance highlight that milk composition, potentially SFA content, may be associated microorganisms, their genes activities. Unde...

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